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![]() Point Roberts, WA. Copyright 1995 Selling Kombucha since 1995 Read Google Customer Reviews
4.9
out of 5
based on 6707
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Your Search Term(s): longevity reviewWe have a 5 star customer satisfaction rating from Google because this tea does improve health and our customers were happy with the health improvements they have seen after they purchased Kombucha cultures from us to make their own tea. If you are searching for something, an elixir to give you more energy and better your health and help you to live longer? You can't come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it's delicious, it improves health and vitality, and it may very well help to remedy what might be ailing you and help you to live longer. Also, because you prepare it yourself in your own kitchen there is very little expense in making it. View owner's photo after drinking Kombucha for 17 years. Description of KombuchaKombucha is a invigorating tea-based drink that many drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies have been conducted mainly due to the very high cost of such studies. There are several centuries of popular stories supporting health benefits credited to the tea. Kombucha is available in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" but it is not a true mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and resembles a near whitish colored mushroom cap or pancake. On this site you may read the real testaments of people who drink this remarkable beverage called Kombucha. There are many more testaments about the health benefits of many others on the Testimonial Page. Many hundreds of thousands drink this refreshing fermented tea daily worldwide and rave about the benefits to health of this delicious tea! Google's Chef, Josef Desimone, makes Kombucha to server to Google personnel. Numerous glasses of Kombucha are served every day in Google cafeterias as is commented in Wikipedia. To check out what a Kombucha Mushroom looks like just Click Here. The pro-biotic bacteria and yeasts of the Kombucha are miniature bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing constituents as they ferment the tea. These help to boost the performance of the immune system and detox the body. Kombucha is traditional drunk as an ice tea. The history and lore surrounding Kombucha imply an element of magic. Made use of in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a ritual in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Thanks for your keyword(s) search for "longevity review". If you wish to know more about this delicious anti-aging tea and how it may help to better your health and help you to stay young longer... Please Click Here now to go to the home page of our web site. Testimonial (Just one of hundreds): Testimonial - Vitality, Hair, Skin, Digestion: "OK. First let me tell you that I'm very grateful for your willingness to talk on the phone. When I first started the culture with the cultures you sent I wasn't expecting the variety of life forms I was going to see in the fermented tea, so I called you somehow startled and described what was going on. You very gently explained that everything was ok ... and it was! I just can't believe it was barely over one year ago that I started kombucha, it seems to me that I've been drinking it for my whole life, which shows that I am planning to drink it for the rest of my life. The benefits frankly cannot be described properly. It's a general well being, a recovering of the vital strength (last year, 6 months before starting kombucha I underwent a severe surgical operation and was in a state of exhaustion). It is the sudden and quick stopping of my hair loss that had been prompted by the operation and all the ensuing stress. My hair is beautiful. My skin is strong and nice. At 62 my joints are just fine, thank you. I have a better digestion. But all of this doesn't describe this feeling I have, that I owe kombucha my life. It sounds exaggerated, but I do know how I felt and how I feel. I drink kombucha with and or after lunch and dinner. And whenever it pleases me because it's just delightful, its sweet-sour taste. Half a tall glass is more than enough twice daily... R.M." GO TO HOME PAGE |
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