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 Point Roberts, WA. Copyright 1995 Provider of Kombucha since 1995 Read Google Customer Reviews 
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I reckon being ill as one of the great pleasures of life, provided one is not too ill and is not obliged to work till one is better. ~Samuel Butler, The Way of All Flesh, 1903 |
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Searched Term(s): crohns dWe would not have a 5 star customer satisfaction rating with Google if this tea did not improve health. Crohn's disease, also known as regional enteritis, is an inflammatory illness of the intestines that might affect any part of the gastrointestinal tract from a person's mouth to their anus, causing a wide variety of symptoms. It mainly produces stomach pains, diarrhea (which may be bloody if inflammation is really bad), vomiting, or loss of weight, but also create problems outside the gastrointestinal tract such as skin rashes, arthritis, inflammation of the eye, tiredness, and affects concentration. Crohn's disease is thought to be an autoimmune disease, in which the body's own immune system attacks the gastrointestinal tract, causing inflammation; it is classified as a type of inflammatory bowel disease. There is evidence of a genetic link to this disease, placing people with siblings ill with the disease at higher risk. The beneficial properties of Kombucha Tea have been very well documented for a full scientific century mostly by German medical researchers and it was found to be helpful in conditions of digestive disturbances, constipation, hemorrhoids, kidney stones, gall bladder problems, and inflammatory bowel diseases. See link for Scientific Info on this page, left side. We cannot say for sure that drinking Kombucha will help with Crohn's disease, but we can tell you that a fair number of people Crohn's and who drink this delicious iced beverage have said that drinking it has helped, cured, or reduced their symptoms of this disease. It is absolutely worth it to try! If you may be trying to find an elixir to give you more energy and improve your health and help with a Crohn's disease problem you probably won't come any closer to finding it than in delightful Kombucha Ice Tea. It's potent, it's delicious, it improves health, and it might very well help to remedy a Crohn's disease ailment. Another plus is that because you prepare it yourself in your own home kitchen cost pennies a gallon to make. View owner's photo who has been drinking Kombucha for 17 years. On the pages of this web site you you will find the actual testaments of people who drink this delicious beverage and there are many more testimonials about the health benefits of many others on the Testimonial Page. Millions drink this delicious fermented tea daily around the globe and talk of the benefits to health of this amazing tea! Josef Desimone, Chef for Google makes Kombucha for Google employees. Numerous glasses of this tea are served each day at Google cafeterias, as is mentioned in Wikipedia To view what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various powerful metabolic acids and other health enhancing constituents as they ferment the tea. These help to heighten the performance of the immune system and help to detox the body. This amazing beverage is drunk cold as an ice tea. Kombucha Tea after fermenting has about one percent alcohol content and most of the sugar used is used up in the fermentation of the tea. The history and lore surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a tradition in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Want to know more information about this venerated tea and how it might help you to improve your health as well as improve a Crohn's disease condition then please Click Here for the home page of our site. Testimonial (Just one of a large number): Testimonial - Candida: "I used the tea for about four years several years ago, and gave many of the cultures away. I was having a terrible time with apthous ulcers in my mouth. They were extremely painful, and would be very hot and feverish, swollen and irritated. I have had as many as nine at one time. I started drinking the tea and the ulcers stopped and were gone within the first week. I had one that had been in my mouth for about two months and was very deep and feverish. It just disappeard. My culture died after we moved across the state, and I couldn't find another one. I am so excited to be getting another one! I am hoping this one will help me lose weight. I will let you know... S.L." |
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