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![]() Point Roberts, WA. 98281 Copyright 1995 Selling Kombucha cultures since 1995 Read Google Customer Reviews
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Liberty is to the collective body, what health is to every individual body... Without health no pleasure can be tasted by man; without liberty, no happiness can be enjoyed by society... Henry St.John |
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Searched Word(s): wheat allergiesWe have a 5 star customer satisfaction rating with Google because this tea does improve health! Crohn's disease, also known as regional enteritis, is an inflammatory ailment of the intestines that can affect any part of the gastrointestinal tract from a person's mouth to their anus, creating a wide variety of symptoms. It primarily creates stomach pains, diarrhea (which may be bloody if inflammation is really bad), vomiting, or loss of weight, but also produce complications outside the gastrointestinal tract such as skin rashes, arthritis, inflamed eyes, tiredness, and lack of concentration. Crohn's disease is thought to be an autoimmune disease, in which the body's immune system attacks the gastrointestinal tract, causing inflammation; it is classified as a type of inflammatory bowel disease. There is evidence of a genetic link to this disease, making individuals with siblings ill with the Crohn's at higher risk. The beneficial properties of Kombucha have been rather well documented for a full scientific century mainly by German medical researchers and found to be helpful in cases of digestive disturbances, constipation, and numerous other illnesses, as well as inflammatory bowel diseases. See link for Scientific Info this page, left side. We cannot guarantee that drinking Kombucha will help with Crohn's disease, but we will say many who have inflammatory bowel disease and who do drink this delicious iced beverage have said that drinking the tea has helped, cured, or reduced their symptoms of this disease. It is absolutely worth it to try! If you may be searching for an elixir to give you more energy and better your health and help with a Crohn's disease problem you probably will not come any closer to finding it than in delicious Kombucha Ice Tea. It's potent, it's delicious, it improves health and vitality, and it may help to improve a condition of Crohn's disease. Additionally, because you prepare it in your own home kitchen there is very little cost to make it. See the owner's photo who has been drinking Kombucha for seventeen years. On the pages of this site you can view the real testaments of the many people who drink this remarkable beverage and there are many more testimonials about the health benefits of many others on the Testament Page. Many hundreds of thousands drink this delicious beverage daily around the globe and talk of the benefits to health of this beneficial tea! The Chef, Josef Desimone, at Google prepares Kombucha Tea to server to Google personnel. Numerous glasses of this tea are served every day at Google cafeterias, as is mentioned in Wikipedia To view what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical engines adding various powerful metabolic acids and other health enhancing constituents as they ferment the tea. These help to heighten the performance of the immune system and help to detox the body. This incredible beverage is drunk cold as an ice tea. Kombucha Tea after fermenting has only about one percent alcohol content and most of the sugar used is no longer present. Kombucha is a effervescent, fermented beverage that is easily home brewed. If you wish to know more information about this amazing tea and how it might help you to improve your health as well as help the symptoms of Crohn's disease then please Click Here for the 1st page of our site. Testimonial (Just one of dozens and dozens): Testimonial - Mercury Detoxification: "I just returned from a trip to Costa Rica where I had my first drink of kombucha tea. I actually had three glasses within 5 days. When I came home I no longer had the mecury toxicity that I had before my trip. I am convinced the tea cleared it from my system. I had been taking lots of detox pills from my naturopath but after three months I was making little progress. The 3 glasses of kombucha zipped right through me and eliminated all of the mercury from my system... H.F.H." |
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