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![]() Point Roberts, WA. 98281 Copyright 1995 Providing Kombucha cultures since 1995 Read Google Customer Reviews
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We drink one another's health and spoil our own. ~Jerome K. Jerome |
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Searched Term(s): rheumatoid arthritis goutIt has been determined in medical studies that Kombucha Tea helps to stop the formation of the uric acid into the crystals of urate turning it into a aqueous solution which is easily discharged from the body through the bladder. Rheumatoid arthritis gout page: This is not the home page of this web site. You are at this page because you possibly are looking for a alternative treatment for a condition of Gout or a way just to improve your general health. We would like to introduce you to Kombucha Tea which may be a home remedy that can improve your health and most likely cure or prevent a Gout condition. If this remarkable tea does not cure a particular ailment it is sure to benefit your health in another way. Please note that we have a 5 star customer satisfaction rating with Google because our customers have been happy with the health benefits they have seen. If you are looking for an elixir to give you more energy and enliven and help with a Gout or arthritis ailment you may not come any closer to finding it than in delightful Kombucha Ice Tea. It's potent, it's delicious, it improves health and vitality, and it may help to remedy your Gout. Also, because you brew it yourself in your own home kitchen it cost you almost nothing to make. View owner's photograph who has been drinking Kombucha for seventeen years. On the pages of this site you can read the real testaments of those people who drink this amazing beverage and there are many more testimonials about the health benefits from others on the Testament Page. Many hundreds of thousands drink this refreshing beverage daily all around the world and rave about the benefits to health of this remarkable tea! Kombucha is traditionally taken as an ice tea. Chef Josef Desimone of Google prepares Kombucha Tea to serve to Google employees. Almost 100 glasses of Kombucha are served each day at Google cafeterias. . . comment taken from Wikipedia To view what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various powerful metabolic acids and other health valuable constituents as they ferment the tea. They help to improve the performance of the immune system and help to detox the body. Some state that Kombucha tea is the legendary miracle tea used in China thousands of years long past called by the name of "Tea of Immortality". Want to know more information about this delicious tea and how it can help you to improve your health as well as alleviate a possible Gout ailment then please Click Here for the home page of this site. Testament (Just one of a large number): Vitality, Hair, Skin, Digestion "OK. First let me tell you that I'm very grateful for your willingness to talk on the phone. When I first started the culture with the cultures you sent I wasn't expecting the variety of life forms I was going to see in the fermented tea, so I called you somehow startled and described what was going on. You very gently explained that everything was ok ... and it was! I just can't believe it was barely over one year ago that I started Kombucha, it seems to me that I've been drinking it for my whole life, which shows that I am planning to drink it for the rest of my life. The benefits frankly cannot be described properly. It's a general well being, a recovering of the vital strength (last year, 6 months before starting Kombucha I underwent a severe operation and was in a state of exhaustion). It is the sudden and quick stopping of my hair loss that had been prompted by the operation and all the ensuing stress. My hair is beautiful. My skin is strong and nice. At 62 my joints are just fine, thank you. I have a better digestion. But all of this doesn't describe this feeling I have, that I owe Kombucha my life. It sounds exaggerated, but I do know how I felt and how I feel. I drink Kombucha with and or after lunch and dinner. And whenever it pleases me because it's just delightful, its sweet-sour taste. Half a tall glass is more than enough twice daily... R.M." |
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