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 Point Roberts, WA. Copyright 1995 Sales of Kombucha cultures since 1995 Read Google Customer Reviews 
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If the pain wanders, do not waste your time with doctors. ~Mignon McLaughlin, The Neurotic's Notebook, 1960 |
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Searched Word(s): high ldl cholesterol dietWe would not have a 5 star customer satisfaction rating with Google if this tea did not improve health. High LDL are caused by a number of different factors such as heredity, diet, and lifestyle. Also but less common, contributing ailments affecting the liver, thyroid, or kidney may affect blood cholesterol levels. Cholesterol is a waxy, fat-like substance that the body needs to function normally. Cholesterol is naturally present in membranes and the cell walls everywhere in the body. The body uses cholesterol to make many hormones, vitamin D, and the bile acids that is needed to digest fat that is eaten. Your total cholesterol is made up of LDL (low-density lipoprotein) and HDL (high-density lipoprotein) cholesterol. LDL is called �Bad� Cholesterol because it may build up in the wall of arteries. If there is too much cholesterol (High LDL) in the blood the excess can end up being accumulated in arteries, including the coronary arteries of the heart, the carotid arteries to the brain, and those arteries that supply blood to the lower limbs. Cholesterol deposits are a part of the plaques that cause arteries to become narrower and may result in blockage of the arteries, producing signs and symptoms originating from the particular part of the body that has decreased blood supply. The beneficial properties of Kombucha Tea have been well documented for as long as a century mainly by German medical research and found it to be helpful in cases of gouty eczema, arthritis, rheumatism, atherosclerosis, irritability, anxiety, headaches, dizziness, fatigue, high cholesterol, and many other ills. If you are searching for an elixir to energize and enliven and help with High Cholesterol (High HDL) problem you probably will not come any closer to finding it than in delightful Kombucha Tea. It's potent, it's delicious, it improves health and vitality, and it could help to remedy your High Cholesterol. Additionally, because you prepare it yourself in your own home it is very inexpensive to make. Check out the owner's photograph after drinking Kombucha for seventeen years. On the pages of this site you can read the actual testaments of the many people who drink this remarkable beverage and there are many more testimonials about the health benefits of many others on the Testament Page. Countless numbers drink this deliciously refreshing fermented beverage daily around the globe and talk of the health benefits of this beneficial tea! Chef Josef Desimone of Google prepares Kombucha for Google employees. Almost 100 glasses of Kombucha are served every day at Google cafeterias... Wikipedia comment Kombucha Tea is a fermented beverage, which anyone can easily prepare in their own home kitchen. Want to learn more about this delicious tea and how it might help you to improve your health as well as alleviate a possible condition of High Cholesterol (High LDL) then please Click Here now to go to the 1st page of our site. Testimonial (Just one of hundreds): Testimonial - Cancer, Weight Loss, High Blood Pressure: " In September of 1996 I had a growth removed from my lower left side of my back and October 1996 was diagnosed with "Cutaeneous B-cell Lymphoma. Twenty six new tumors grew after the removal of 1 and I received radiation on that spot while being told this is a very rare type of cancer that always returns and grows new tumors. "Usually within 10 years patients lose the battle. "Get your affairs in order and pull out all the stops, try anything, I can't even give you a prognosis" was what I was told. After 3rd degree burns fon my back from radiation and obesity, hypertension, and other problems I began to use Kombucha tea , the "water cure" and took supplements-including dietary changes. I got tons of energy, lost weight and my blood pressure went down. Within 6 months (March of 1997) there was no sign of any cancer. Even the radiation poisoning cleared up. Now almost 8 years after diagnosis I am still cancer free. My Kombucha was destroyed during a break in at my home (December 1997) so I stopped brewing my tea. Now overweight again and hypertensive I know I want Kombucha in my life agan and for the rest of my life. Delicious, nutricious, energizing, and in my case-life saving! ... A.J.B." |
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