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![]() Point Roberts, WA. Copyright 1995 Selling Kombucha cultures since 1995 Read Google Customer Reviews
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Red meat is not bad for you. Now blue-green meat, that's bad for you! ~Tommy Smothers |
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Searched Term(s): is lobster high in cholesterolWe would not have a 5 star customer satisfaction rating with Google if this tea did not improve health. High cholesterol levels are caused by a differing number of factors including heredity, diet, and lifestyle. Less commonly, contributing ailments that affect the liver, thyroid, or kidney may also affect blood cholesterol levels. Cholesterol is a fatty and waxy like substance that the body needs to perform normally. Cholesterol is present naturally in cell walls or membranes throughout the body, including the brain, nerves, muscles, skin, liver, intestines, and heart. The body uses cholesterol to make many hormones, vitamin D, and the bile acids that help to digest fat that is eaten. Your total cholesterol is made up of LDL (low-density lipoprotein) and HDL (high-density lipoprotein) cholesterol. LDL is called �Bad� Cholesterol because it possibly can build up in the wall of arteries. If there is too much cholesterol (High LDL) in the blood the excess can end up being deposited in the arteries, including the arteries of the heart, the carotid arteries to the brain, and those arteries that supply blood to the legs. Cholesterol deposits are a component of the plaques that cause arteries to become narrower and may result in blockage of the arteries, decreased blood flow to affected parts of the body can cause serious health problems. The health properties of Kombucha Tea have been very well documented for a full scientific century mainly by German medical research and the tea was found to be helpful in cases of constipation, hemorrhoids, arteriosclerosis, high cholesterol, high blood pressure, angina, and many other ills. If you might be searching for an elixir to energize and rejuvenate you and help with High Cholesterol (High HDL) problem you may not come any closer to finding it than in delicious Kombucha Tea. It's potent, it's delicious, it improves health, and it can help to remedy your High LDL. Also, because you make it in your own home kitchen it cost little to make. See the owner's photograph who has been drinking Kombucha for seventeen years. On the pages of this web site you are able to read the actual testimonials of those who drink this venerated beverage and there are many more testimonials about the health benefits from others on the Testament Page. Countless numbers drink this delicious beverage daily worldwide and rave about the benefits to health of this venerated tea! Chef Josef Desimone of Google prepares Kombucha Tea for Google employees. Almost 100 glasses of this tea are served each day in Google cafeterias... Wikipedia comment The magical nature of Kombucha tends to attract people in search of perfect health & longevity and it is not often that they are disappointed. If you wish to know more information about this extraordinary tea and how it could help you to improve your health as well as alleviate a possible condition of High Cholesterol (High LDL) then please Click Here for the first page of our site. Testimonial (Just one of hundreds): Testimonial - Cancer, Weight Loss, High Blood Pressure: " In September of 1996 I had a growth removed from my lower left side of my back and October 1996 was diagnosed with "Cutaeneous B-cell Lymphoma. Twenty six new tumors grew after the removal of 1 and I received radiation on that spot while being told this is a very rare type of cancer that always returns and grows new tumors. "Usually within 10 years patients lose the battle. "Get your affairs in order and pull out all the stops, try anything, I can't even give you a prognosis" was what I was told. After 3rd degree burns fon my back from radiation and obesity, hypertension, and other problems I began to use Kombucha tea , the "water cure" and took supplements-including dietary changes. I got tons of energy, lost weight and my blood pressure went down. Within 6 months (March of 1997) there was no sign of any cancer. Even the radiation poisoning cleared up. Now almost 8 years after diagnosis I am still cancer free. My Kombucha was destroyed during a break in at my home (December 1997) so I stopped brewing my tea. Now overweight again and hypertensive I know I want Kombucha in my life agan and for the rest of my life. Delicious, nutricious, energizing, and in my case-life saving! ... A.J.B." |
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