ldl chol |
- Searched subject |
 Point Roberts, WA. 98281 Copyright 1995 Provider of Kombucha cultures since 1995 Read Google Customer Reviews 
4.9
out of 5
based on 6707
|
Men make use of their illnesses at least as much as they are made use of by them. ~Aldous Huxley |
|
|
|
|
|
GO TO HOME PAGE 1 2 3 4 5 6 7 |
Searched Term(s): ldl cholMany of our customers will tell you that it has improved their health. That is why we have a 5 star rating with Google. High cholesterol levels (Hypercholesterolemia) are due to a variety of factors including heredity, diet, and lifestyle. Less commonly, underlying illnesses that affect the liver, thyroid, or kidney might affect blood cholesterol levels. Cholesterol is a waxy, fat-like substance that the body needs to perform normally. Cholesterol is present naturally in membranes and the cell walls throughout the body, including the brain, nerves, muscles, skin, liver, intestines, and heart. The body uses cholesterol to make many hormones, vitamin D, and the bile acids that is needed to digest fat that is eaten. Your total cholesterol is made up of LDL (low-density lipoprotein) and HDL (high-density lipoprotein) cholesterol. LDL is called �Bad� Cholesterol because it can accumulate up in the wall of arteries. If a person has too much cholesterol (High LDL) in the bloodstream, the excess may be accumulated in the arteries, including the coronary arteries of the heart, the carotid arteries to the brain, and the arteries that supply blood to the lower limbs. Cholesterol deposits are a part of the plaques that cause narrowing and blockage of the arteries, producing signs and symptoms originating from the particular part of the body that has decreased blood supply. The beneficial properties of Kombucha Tea have been well documented for as long as a century mainly by German researchers and the tea was found to be helpful in cases of kidney stones, gall bladder problems, diabetes, arteriosclerosis, high cholesterol, high blood pressure, angina, gout, and many other ills. If you might be trying to find an elixir to give you more energy and rejuvenate you and help with High Cholesterol (High HDL) problem you may not come any closer to finding it than in delicious Kombucha Tea. It's potent, it's delicious, it improves health and vitality, and it may very well help to remedy your High Cholesterol. Another plus is that because you make it yourself in your own home kitchen it is very inexpensive to make. Check out the owner's photograph after drinking Kombucha for 17 years. On the pages of this web site you can read the actual testimonials of those people who drink this delicious beverage and there are many more testimonials about the health benefits of many others on the Testament Page. Millions drink this delicious fermented tea daily all around the world and rave about the benefits to health of this delicious tea! Google's chef, Josef Desimone, makes Kombucha Tea for Google employees. Nearly 100 glasses of this tea are served each day in Google cafeterias... Wikipedia comment Kombucha Tea is a fermented tea, it does taste delicious, it does improve health, and you can easily make it in your own home kitchen. If you wish to know more information about this venerated tea and how it may help you to improve your health as well as alleviate a possible condition of High Cholesterol (High LDL) then please Click Here now to go to the first page of our site. Testimonial (Just one of hundreds): Testimonial - General Health, Respitorary Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in Champaign glass. We are excited, and will never again be without Kombucha for so long... S.L.A." |
|
|
End of Page for Search Phrase: ldl chol |