irritable bowel syndrome association |
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 Point Roberts, WA. 98281 Copyright 1995 Providing Kombucha cultures since 1995 Read Google Customer Reviews 
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We can make a commitment to promote vegetables and fruits and whole grains on every part of every menu... We can make portion sizes smaller and emphasize quality over quantity... And we can help create a culture - imagine this - where our kids ask for healthy options instead of resisting them. Michelle Obama |
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Searched Term(s): irritable bowel syndrome associationPlease note that we have a 5 star customer satisfaction rating with Google because our customers have been happy with the health benefits they have seen. Irritable Bowel Disease also referred to as Irritable Bowel Syndrome (IBS) is a functional bowel disorder characterized by chronic abdominal pain, discomfort, bloating, and adverse changes in bowel habits in the absence of any detectable organic causation. The common theory is that this disease is a malfunctioning of the interactions between the brain and gastrointestinal system, but there could also be abnormalities in the gut flora or immune system. It is known to be a chronic ailment and can seriously affect the quality of a sufferer's enjoyment of life. The health attributes of Kombucha Tea have been rather well documented for a full scientific century mostly by German medical researchers and it was found to be helpful in conditions of digestive disturbances, constipation, hemorrhoids, kidney stones, gall bladder problems, as well as Irritable Bowel Syndrome. See link for Scientific Info this page, to the left. We cannot guarantee that drinking Kombucha will help improve all conditions of Irritable Bowel Syndrome, but we can tell you that many who have Irritable Bowel Syndrome and who drink this delicious iced beverage have stated that drinking the tea has helped, cured, or reduced their symptoms of IBS. It is without a doubt worth trying! If you are searching for an elixir to energize and rejuvenate you and help with a Irritable Bowel Syndrome problem you probably will not come any closer to finding it than in delicious Kombucha Ice Tea. It's potent, it's delicious, it improves health, and it might very well help to improve IBS. Also, because you prepare it in your own home cost pennies a gallon to make. View owner's photograph who has been drinking Kombucha for 17 years. On the pages of this site you are able to read the real testaments of those who drink this remarkable beverage and there are many more testimonials about the health benefits of many others on the Testament Page. Millions drink this delicious beverage daily worldwide and rave about the benefits to health of this extraordinary tea! Josef Desimone, Chef for Google makes Kombucha for Google employees. Numerous glasses of Kombucha are served every day in Google cafeterias, as is mentioned in Wikipedia To see what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various powerful metabolic acids and other health enhancing constituents as they ferment the tea. They help to boost the performance of the immune system and help to detox the body. This amazing beverage is taken as an ice tea. Kombucha Tea after fermenting contains only about one percent alcohol content. Kombucha is a delicious beverage, which anyone can easily prepare in their own home kitchen. If you wish to learn more about this amazing tea and how it may help you to better your health as well as help the symptoms of Irritable Bowel Syndrome then please Click Here now to go to the home page of our site. Testimonial (Just one of numerous): Testimonial - General Health, Respitorary Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in Champaign glass. We are excited, and will never again be without Kombucha for so long... S.L.A." |
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