alternative therapy health medicine |
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 Point Roberts, WA. Copyright 1995 Providing Kombucha cultures since 1995 Read Google Customer Reviews 
4.9
out of 5
based on 6707
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The hospitals and graveyards are filled with those who refused to acknowledge the virtues of physical morality. ~Dr Ron Spallone, denverchiropractor.com |
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GO TO HOME PAGE 1 2 3 4 5 6 7 This is the info page for the word(s): "alternative therapy health medicine" |
Your Search Term(s): alternative therapy health medicineWe have a five star customer satisfaction rating from Google because this tea does improve health and our customers were happy with the health improvements they have seen after they purchased Kombucha cultures from us to make their own tea. Are you trying to find an elixir to energize and enliven? You can not come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it tastes great, it improves health and vitality, and it could help to remedy what might be ailing you. Also, because you make it in your own home kitchen it is very inexpensive to make. View owner's photo after drinking this remarkable tea for seventeen years. Description of KombuchaKombucha is a invigorating tea-based drink that millions drink for its health benefits or medicinal purposes. There is scientific info that support health benefits but unfortunately few studies are being conducted mainly due to the very high cost of such medical studies. There are several centuries of anecdotal stories supporting health benefits credited to the tea. Kombucha is available commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not a true mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake. On this site you are able to read the actual testimonials of those individuals who enjoy drinking this amazing beverage. There are many more testaments telling of the health benefits of many others on the Testimonial Page. Many hundreds of thousands drink this deliciously refreshing fermented tea daily all around the world and talk of the health benefits of venerated tea! Chef Josef Desimone of Google prepares Kombucha for Google personnel. Numerous glasses are served every day in Google cafeterias as is commented in Wikipedia. To see what a Kombucha Mushroom looks like just Click Here. Kombucha is not a true mushroom but only popularly called a mushroom, it is more similar to a lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various potent metabolic acids, vitamins, and other health valuable elements as they ferment the tea. They help to heighten the performance of the immune system and detoxify the body. Kombucha Tea is a fermented beverage, easily home brewed. Thanks for your keyword(s) inquiry for "alternative therapy health medicine". If you wish to know more information on this delicious tea and how it can help to better your health... Please Click Here for the first page of our web site. Kombucha Testimonial (Just one of hundreds): Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A." GO TO HOME PAGE |
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