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 Point Roberts, WA. Copyright 1995 Provider of Kombucha cultures since 1995 Read Google Customer Reviews 
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Life expectancy would grow by leaps and bounds if green vegetables smelled as good as bacon. ~Doug Larson |
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Your Search Term(s): get kombucha culturesWe would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable tea does not cure a particular ailment it is sure to benefit your health in other ways. Please notice that we have a 5 star customer satisfaction rating with Google because our customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha. If you are looking for an elixir to energize and better your health? You can't come any closer to finding it than in delightful Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health and vitality, and it might very well help to remedy what might be ailing you. Another plus is that because you brew it yourself in your own home kitchen it cost you next to nothing to make. See the owner's photograph after drinking this tea for seventeen years. Description of KombuchaKombucha is a effervescent tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific information supporting health benefits but few studies have been conducted mainly due to the high expense of such studies. There are many centuries of anecdotal stories supporting health benefits credited to the tea. Kombucha is sold commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It slowly forms surface of the tea while the tea is fermenting and looks like a whitish colored pancake. On this web site you can read the actual testimonials of those who enjoy drinking this extraordinary beverage. There are many more testimonials telling of the health benefits from others on the Testimonial Page. Countless numbers drink this delicious beverage daily around the globe and talk of the benefits to health of remarkable tea! Google's Chef, Josef Desimone, prepares Kombucha to serve to Google employees. Almost 100 glasses are served each day at Google cafeterias as is commented in Wikipedia. To see what a Kombucha Mushroom looks like just Click Here. Kombucha is not a real mushroom but only popularly called a mushroom, it is more like a lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing constituents as they ferment the tea. These help to boost the activities of the body's immune system and help to detox your body. Kombucha is a delicious, fermented, slightly carbonated tea, which has been described as either a wine that tastes like a delicious tea or an unusual tea that tastes like a rare wine. Thanks for your keyword(s) search for "get kombucha cultures". If you wish to learn more information about this delicious tea and how it may help to better your health... Please Click Here for the first page of our web site. Kombucha Testimonial (Just one of many): Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A." GO TO HOME PAGE |
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