herbal tea garden |
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 Point Roberts, WA. 98281 Copyright 1995 Selling Kombucha cultures since 1995 Read Google Customer Reviews 
4.9
out of 5
based on 6707
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I believe it is important for people to create a healthy mental environment in which to accomplish daily tasks... Darren L... Johnson |
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GO HOME PAGE 1 2 3 4 5 6 7 This is an information page for the word(s): "herbal tea garden" |
Your Search Term(s): herbal tea gardenWe have a 5 star customer satisfaction rating from Google because this tea does improve health and our customers were happy with the health improvements they have seen after they purchased Kombucha cultures from us to make their own tea. If you are trying to find something, an elixir to energize and better your health? You cannot come any closer to finding it than in delicious Kombucha (Ice) Tea. It's powerful, it tastes great, it does improve health and vitality, and it could help to remedy what might be ailing you. Also, because you brew it yourself in your own kitchen it is very inexpensive to make. See the owner's photo who has been drinking this tea for 17 years. What is KombuchaKombucha is a invigorating tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info that support health benefits but unfortunately few studies have been conducted mainly due to the very high cost of such studies. There are several centuries of popular stories telling of health benefits credited to the tea. Kombucha is available commercially but can most easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" although it is not really a mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake. On this site you may read the actual testimonials of people who drink this remarkable beverage. There are many more testaments telling of the health benefits from others on the Testimonial Page. Many hundreds of thousands drink this delicious beverage daily around the globe and talk of the health benefits of beneficial tea! Google's Chef, Josef Desimone, makes Kombucha Tea for Google personnel. Almost 100 glasses are served every day at Google cafeterias as is commented in Wikipedia. To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a true mushroom but it is commonly called a mushroom, it is more like a lichen. The pro-biotic bacteria and yeasts of the Kombucha are miniature bio-chemical engines adding various potent metabolic acids, vitamins, and other health enhancing constituents as they ferment the tea. They help to boost the activity of the body's immune system and detox your body. The history and lore surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported worldwide, there is a ritual in the telling and the making of Kombucha tea that imbue it with an alchemy of mystery and power. Thanks for your keyword(s) search for "herbal tea garden". Want to know more concerning this beneficial tea and how it could help to better your health... Please Click Here for the first page of our site. Kombucha Testimonial (Just one of a large number): Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A." GO TO HOME PAGE |
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