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 Point Roberts, WA. 98281 Copyright 1995 Providing Kombucha since 1995 Read Google Customer Reviews 
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I reckon being ill as one of the great pleasures of life, provided one is not too ill and is not obliged to work till one is better. ~Samuel Butler, The Way of All Flesh, 1903 |
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Your Search Phrase: human health articlesWe would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable elixir does not cure a particular ailment it is sure to improve your health in another way. Please note that we have a 5 star customer satisfaction rating with Google because our customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha. If you are trying to find an elixir to give you more energy and improve your health? You will not come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health and vitality, and it can help to remedy what might be ailing you. Also, because you brew it in your own home there is very little expense in making it. Check out the owner's photograph after drinking this amazing tea for seventeen years. What is KombuchaKombucha is a carbonated tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific information that support health benefits but unfortunately few studies are being conducted mainly due to the expense of such studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea. Kombucha is sold commercially but can very easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored mushroom cap or pancake. On this web site you can read the actual testimonials of those people who enjoy drinking this remarkable beverage. There are numerous more testimonials telling of the health benefits of many others on the Testament Page. Countless numbers drink this refreshing fermented beverage daily worldwide and talk of the benefits to health of extraordinary tea! Chef Josef Desimone of Google makes Kombucha for Google employees. One hundred glasses are served each day in Google cafeterias as is commented in Wikipedia. To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a real mushroom but only popularly called a mushroom, it is more like a lichen. The pro-biotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various potent metabolic acids, vitamins, and other health valuable elements as they ferment the tea. They help to boost the activities of the body's immune system and detoxify the body. Kombucha is a fermented beverage, easily home brewed. Thanks for your keyword(s) inquiry for "human health articles". If you wish to know more information on this beneficial tea and how it could help to better your health... Please Click Here now to go to the 1st page of our site. Kombucha Testimonial (Just one of numerous): Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture. Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick! Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago. One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking the tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha. We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were. Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A." GO TO HOME PAGE |
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