Point Roberts, WA.
Copyright 1995 Seller of Kombucha cultures since 1995
Read Google Customer Reviews
4.9
out of 5
based on 6707
The body is a sacred garment... Martha Graham
kampuchea tea |
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Point Roberts, WA. Copyright 1995 Seller of Kombucha cultures since 1995 Read Google Customer Reviews
4.9
out of 5
based on 6707
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The body is a sacred garment... Martha Graham |
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GO TO HOME PAGE 1 2 3 4 5 6 7 This is the info page for the word(s): "kampuchea tea" |
Your Search Term(s): kampuchea teaMost all of our customers will tell you that it has improved their health. That is why we have earned a 5 star satisfaction rating with Google. These customers all purchased Kombucha cultures from us so that they could make their own home brewed tea. Are you searching for an elixir to give you more energy and rejuvenate you? You cannot come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it's delicious, it does improve health and vitality, and it may help to remedy what might be ailing you. Additionally, because you brew it yourself in your own kitchen it cost you next to nothing to make. View owner's photograph after drinking this tea for 17 years. What is KombuchaKombucha is a invigorating tea-based beverage that many drink for its health benefits or medicinal reasons. There is scientific info that support health benefits but few studies are being conducted mainly due to the high expense of such medical studies. There are several centuries of popular stories supporting health benefits credited to the tea. Kombucha is available in stores but can most easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most commonly referred to as the "mushroom" but it is not really a mushroom. It grows surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored pancake. On this site you can read the actual testimonials of those individuals who drink this venerated beverage. There are many more testaments about the health benefits from numerous others on the Testimonial Page. Countless numbers drink this refreshing beverage daily worldwide and rave about the health benefits of venerated tea! Google's Chef, Josef Desimone, makes Kombucha Tea to serve to Google personnel. A hundred or more glasses are served every day at Google cafeterias as is commented in Wikipedia. To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a true mushroom but only popularly called a mushroom, it is more similar to a lichen. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various potent metabolic acids, vitamins, and other health valuable elements as they ferment the tea. They help to boost the performance of the immune system and help to detox your body. Kombucha Tea is a fermented tea, it does taste delicious, it does improve health, and you can easily make it in your own home kitchen. Thank you for your keyword(s) search for "kampuchea tea". If you wish to learn more concerning this delicious tea and how it could help to better your health... Please Click Here for the home page of our web site. Kombucha Testimonial (Just one of many): Testimonial - General Health, Gray Hair: "I was first introduced to KM Tea in 1994 by a white-haired smoker who I happened to play a monthly round of golf with over the course of that spring, summer and fall. About the second round, he started yapping on and on about Kombucha tea, how his emphysema was going away, and about all the people he knew whose health problems were going away, etc. Then one evening I was watching TV when my favorite local news lady, Linda Cavenaugh in Oklahoma City was interviewing two ladies who had been in poor health for years until finding Kombucha Tea. Now they were enjoying life again and thrilled to be back in their gardens. What next caught my attention was that the color of my golfing companion's hair had started to take on a slight reddish blush. When I asked, he said he had been a redhead. I brought my first KM back from Oklahoma that fall and have been drinking it nearly every day since then. When traveling, I take some in tightly sealed containers in my checked luggage or buy some at conscious food stores. I have noticed many people whose comments indicate that they drink 16-24 ounces per day. I have been drinking about 6-8 ounces per day with great results. During the past 13 years, there have been only two days when I didn't feel like going to work. I started drinking Kombucha Tea when I was 50 and have about the same amount of gray hair now that I did then. After I was on the Tea for about 6 months, my longtime hair stylist asked if I was dying my hair. When I told her about the Kombucha Tea, she said that a lady client of hers had started the Tea and after 2 years had gone from mainly grey to mainly brown. For me the main benefits have been not getting sick, having more energy now than I did in my 30s and 40s, and knowing that I will never get cancer. In the past 10 years, I have had health insurance but have never had a claim, other than for tests... J.M.T." GO TO HOME PAGE |
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