kumbacha

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Point Roberts, WA.
Copyright 1995 Provider of Kombucha cultures since 1995
Read Google Customer Reviews kumbacha star star star star
4.9 out of 5 based on 6707

What some call health, if purchased by perpetual anxiety about diet, isn't much better than tedious disease. ~George Dennison Prentice, Prenticeana, 1860
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Mon May 28 23:08:03 2012
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This is an information page
for the word(s):
"kumbacha"
Kombucha Mushroom aka Manchurian Mushroom

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kumbacha


This is not the first page of our web site. Your search term(s) for "kumbacha", or similar search terms, initiated this page. You are seeing this page because you may wish to improve your health or maintain the good health you already have. If so we wish to let you know about an amazing tea called Kombucha, if you are not already heard of it. If this remarkable elixir does not cure a particular ailment it is certain to improve your health in another way.

We have a five star customer satisfaction rating with Google because this tea does improve health and our customers were happy with the health improvements they have seen after they purchased Kombucha cultures from us to make their own tea.

Are you trying to find an elixir to give you more energy and enliven? You will not come any closer to finding it than in delicious Kombucha (Ice) Tea. It's powerful, it tastes great, it does improve health, and it may help to remedy what might be ailing you. Also, because you prepare it yourself in your own home kitchen it cost you almost nothing to make.

View owner's photo after drinking this incredible tea for 17 years.

What is Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific data that support health benefits but few studies have been conducted mainly due to the high expense of such medical studies. There are many centuries of popular accounts telling of health benefits attributed to the tea.

Kombucha is sold in stores but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly forms surface of the tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.

On this site you may read the real testimonials of people who enjoy this extraordinary beverage. There are many more testimonials telling of the health benefits from numerous others on the Testimonial Page.

Many hundreds of thousands drink this delicious beverage daily around the globe and rave about the benefits to health of amazing tea!

Google's Chef, Josef Desimone, prepares Kombucha to serve to Google personnel. A hundred or more glasses are served every day at Google cafeterias as is commented in Wikipedia.

To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a true mushroom but it is commonly called a mushroom, it is more like a lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing elements as they ferment the tea. They help to heighten the performance of the body's immune system and detox your body.

The history and lore surrounding Kombucha imply an element of magic. Made use of in China for centuries during sacred rites of atonement, received, passed down, it has spread worldwide, there is a ritual in the telling and the making of Kombucha tea that imbue it with an alchemy of mystery and power.

Thanks for your keyword(s) inquiry for "kumbacha". If you wish to know more about this venerated tea and how it might help to better your health... Please Click Here now to go to the 1st page of our site.

Kombucha Testimonial (Just one of many):

Testimonial - Bone Calcification:Condensed Translation; This person states that he/she was suffering from severe pain caused by a shoulder calcification that the physician said could only be corrected by a surgical procedure. After drinking Kombucha for 20 days the pain was gone and no trace of the calcification is seen in X-rays.

"Durante tres largos a�os tuve fuertes dolores en mi hombro izquierdo a causa de na calcificaci�n que segun las radiografias solo podia ser retirada con una operaci�n monitoreada y claro sin un resultado del 100%. Un dia me sente frente al computador y le pedi a Dios ayudarme con un medicamento natural para salir de mi problema, algo que me limito la vida por a�os. Dios me escucho pues lei un comentario sobre el t� de KOMBUCHA, empece a tomarlo y en menos de 20 dias el dolor en mi hombro habia desaparecido, tuve una nueva cita con el ortopedista y se tomar�n nuevas radiografias esta vez el calcio solo hera una sombra. Esto fue dos semanas atras, en este momento que escribo mi testimonio me siento mejor que nunca y siento que el calcio que aparecia en la ultima radiografia a desaparecido por completo. Me siento bendecido por tener la oportunidad de saber y disfrutar de esta maravillosa fuente de vida que es el t� de KOMBUCHA... R. DE. J."




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