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Point Roberts, WA. 98281
Copyright 1995 Selling Kombucha since 1995
Read Google Customer Reviews news health star star star star
4.9 out of 5 based on 6707

I made a commitment to completely cut out drinking and anything that might hamper me from getting my mind and body together... And the floodgates of goodness have opened upon me - spiritually and financially... Denzel Washington
Google

Mon May 28 20:46:59 2012
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About Kombucha

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This is not the 1st page of this web site. You are seeing this page because you may be looking for a remedy for an ailment or you may just want to stay health as long as possible. Your search term(s) for "news health", or similar search terms, brought you to this page.

We would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable beverage does not cure a particular ailment it is sure to improve your health in other ways.

Please notice that we have a 5 star customer satisfaction rating with Google because our customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha.

Are you trying to find an elixir to give you more energy and rejuvenate you? You won't come any closer to finding it than in delightful Kombucha (Ice) Tea. It's potent, it tastes great, it does improve health, and it could help to remedy what might be ailing you. Also, because you make it in your own kitchen it cost little to make.

See the owner's photograph after drinking this tea for 17 years.

Description of Kombucha


Kombucha is a carbonated tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific data that support health benefits but few studies have been conducted mainly due to the high expense of such studies. There are several centuries of popular accounts telling of health benefits credited to the tea.

Kombucha is available commercially but can easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It slowly forms on the surface of the fermenting tea while the tea is fermenting and looks like a whitish colored pancake.

On the pages of this you may read the real testaments of those people who enjoy this beneficial beverage. There are numerous more testimonials telling of the health benefits from numerous others on the Testimonial Page.

Countless numbers drink this deliciously refreshing beverage daily worldwide and talk of the health benefits of extraordinary tea!

Google's Chef, Josef Desimone, makes Kombucha to serve to Google employees. A hundred or more glasses are served every day at Google cafeterias as is mentioned in Wikipedia.

To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a real mushroom but only popularly called a mushroom, it is more similar to a lichen. The pro-biotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various potent metabolic acids, vitamins, and other health valuable elements as they ferment the tea. These help to boost the activities of the immune system and detox the body.

The history and lore surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported all over the world, there is a tradition in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power.

Thank you for your keyword(s) inquiry for "news health". If you wish to learn more information on this amazing tea and how it may help to improve your health... Please Click Here now to go to the 1st page of our web site.

Kombucha Testimonial (Just one of hundreds):

Testimonial - Cancer: "You don't have to sell me on the power of the kombucha. I know it works and it is a gift from God literally. My mother passed away of cancer 8 yrs ago. they gave her 6 months to live. she never stopped smoking and drank heavily. Even so I got her to use the TEA and she started to go into remission, instead of living only 6 months she lived 4 yrs! and she only took maybe 8 ounces a day and sometimes missed a day or two... D.M."



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