nutrition and fitness

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Point Roberts, WA. 98281
Copyright 1995 Provider of Kombucha since 1995
Read Google Customer Reviews nutrition and fitness star star star star
4.9 out of 5 based on 6707

I stand before you a totally healthy person... Melissa Etheridge
Google

Mon May 28 20:51:12 2012
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About Kombucha

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nutrition and fitness


This is a splash page to our site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are viewing this the introductory page because you seem to be seeking to find something to improve your health. Your search word(s) for "nutrition and fitness", or similar search term(s), directed you to this page.

We would like to let you know about Kombucha Tea which may be a treatment for what may be ailing you. If this amazing beverage does not cure a particular ailment it is sure to improve your health in another way.

Note the five star rating given to us by Google because of the many positive reviews we have had from our customers whose health have been improved after they bought cultures from us.

Are you searching for something, an elixir to give you more energy and enliven? You cannot come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it's delicious, it improves health, and it might very well help to remedy what might be ailing you. Another plus is that because you make it yourself in your own home kitchen it is very inexpensive to make costing pennies per gallon.

View owner's photo after drinking this tea for seventeen years.

What is Kombucha


Kombucha is a delicious tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific information that support health benefits but not many studies have been conducted mainly due to the cost of such studies. There are many centuries of popular accounts supporting health benefits attributed to the tea.

Kombucha is available commercially but can very easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not a true mushroom. It slowly forms on the surface of the fermenting tea while the tea is fermenting and looks like a near whitish colored pancake.

On this site you can read the real testaments of our customers who drink this extraordinary beverage. There are numerous more testaments telling of the health benefits of many others on the Testament Page.

Many hundreds of thousands drink this delicious beverage daily around the globe and talk of the benefits to health of extraordinary tea!

Google's Chef, Josef Desimone, prepares Kombucha for Google employees. One hundred glasses are served every day at Google cafeterias as is commented in Wikipedia.

To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a real mushroom but only popularly called a mushroom, it is more similar to a lichen. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various potent metabolic acids, vitamins, and other health enhancing elements as they ferment the tea. They help to boost the activities of the body's immune system and help to detox your body.

Kombucha is a fermented tea, it does taste delicious, it does improve health, and you can easily make it in your own home kitchen.

Thanks for your keyword(s) search for "nutrition and fitness". Want to know more information on this beneficial tea and how it could help to better your health... Please Click Here for the 1st page of our web site.

Kombucha Testimonial (Just one of many):

Testimonial - Vitality, Mood; "I've been brewing my own for only a couple weeks; but I love the feel and effect for overall vitality, or mood in particular. I'm doing this partly as an experiment: I'd love to be able to report that I'm getting increased help with a partial seizure problem (from a brain surgery 5 yrs. ago). We'll see!! Supposedly the beta-glucans found in KT are effective for reducing brain tumors and scars, and that may still be an issue for me.

Also, a great tip was to use the oven (off) with a light on constantly (to keep the fermenting tea at the proper brewing temps)! I think I have a 20W bulb in there, and a thermometer tells me it's generally in the mid/upper 70s, just perfect!! So easy. ... N.K."




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