tazo

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Point Roberts, WA. 98281
Copyright 1995 Providing Kombucha since 1995
Read Google Customer Reviews tazo star star star star
4.9 out of 5 based on 6707

The body is a sacred garment... Martha Graham
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Mon May 28 22:50:20 2012
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Kombucha Tea Introduction

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This is not the 1st page of this web site. You are seeing this page because you may be looking for a remedy for an ailment or you may just want to stay health as long as possible. Your search word(s) for "tazo", or similar search terms, initiated this page.

We would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable beverage does not cure a particular ailment it is sure to benefit your health in other ways.

Please note that we have a 5 star customer satisfaction rating with Google because our customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha.

Are you searching for an elixir to give you more energy and improve your health? You won't come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it tastes great, it improves health and vitality, and it could help to remedy what might be ailing you. Additionally, because you prepare it in your own kitchen it cost you next to nothing to make.

Check out the owner's photo after drinking this remarkable tea for 17 years.

Description of Kombucha


Kombucha is a carbonated tea-based drink that millions drink for its health benefits or medicinal reasons. There is scientific data that support health benefits but unfortunately few studies have been conducted mainly due to the high expense of such medical studies. There are several centuries of popular accounts telling of health benefits attributed to the tea.

Kombucha is available in stores but can very easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" but it is not really a mushroom. It forms surface of the tea while the tea is fermenting and resembles a whitish colored pancake.

On the pages of this you can view the actual testimonials of the many people who enjoy this beneficial beverage. There are many more testimonials telling of the health benefits from others on the Testament Page.

Millions drink this refreshing beverage daily worldwide and talk of the health benefits of extraordinary tea!

Google's Chef, Josef Desimone, prepares Kombucha Tea to serve to Google employees. Almost 100 glasses are served every day in Google cafeterias as is mentioned in Wikipedia.

To check out what a Kombucha Mushroom looks like just Click Here. Kombucha is not a real mushroom but it is commonly called a mushroom, it is more similar to a lichen. The probiotic bacteria and yeasts of the Kombucha are miniature bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing constituents as they ferment the tea. These help to heighten the activity of the immune system and detoxify your body.

The mystical nature of Kombucha Tea tends to attract individuals looking for excellent health and longevity and seldom are they disappointed.

Thanks for your keyword(s) search for "tazo". If you wish to know more information about this remarkable tea and how it might help to better your health... Please Click Here now to go to the home page of our site.

Kombucha Testimonial (Just one of hundreds):

Testimonial - General Health, Gray Hair: "I was first introduced to KM Tea in 1994 by a white-haired smoker who I happened to play a monthly round of golf with over the course of that spring, summer and fall. About the second round, he started yapping on and on about Kombucha tea, how his emphysema was going away, and about all the people he knew whose health problems were going away, etc. Then one evening I was watching TV when my favorite local news lady, Linda Cavenaugh in Oklahoma City was interviewing two ladies who had been in poor health for years until finding Kombucha Tea. Now they were enjoying life again and thrilled to be back in their gardens.

What next caught my attention was that the color of my golfing companion's hair had started to take on a slight reddish blush. When I asked, he said he had been a redhead.

I brought my first KM back from Oklahoma that fall and have been drinking it nearly every day since then. When traveling, I take some in tightly sealed containers in my checked luggage or buy some at conscious food stores.

I have noticed many people whose comments indicate that they drink 16-24 ounces per day. I have been drinking about 6-8 ounces per day with great results. During the past 13 years, there have been only two days when I didn't feel like going to work.

I started drinking Kombucha Tea when I was 50 and have about the same amount of gray hair now that I did then. After I was on the Tea for about 6 months, my longtime hair stylist asked if I was dying my hair. When I told her about the Kombucha Tea, she said that a lady client of hers had started the Tea and after 2 years had gone from mainly grey to mainly brown.

For me the main benefits have been not getting sick, having more energy now than I did in my 30s and 40s, and knowing that I will never get cancer. In the past 10 years, I have had health insurance but have never had a claim, other than for tests... J.M.T."




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