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Point Roberts, WA. 98281
Copyright 1995 Seller of Kombucha since 1995
Read Google Customer Reviews star star star star nutrition and health star
4.9 out of 5 based on 6707

The hospitals and graveyards are filled with those who refused to acknowledge the virtues of physical morality. ~Dr Ron Spallone, denverchiropractor.com

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Tue May 29 01:49:32 2012
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Health Information on Kombucha, Vitamins and Antioxidants

Your Search Term(s):

nutrition and health


This is not the primary page of our web site. Your search word(s) for "nutrition and health", or similar search terms, directed you to this page. You are viewing this page because you may wish to improve your health or maintain the good health you already have. If so we wish to let you know about an amazing tea called Kombucha, if you are not already heard of it. If this remarkable beverage does not cure a particular ailment it is sure to improve your health in other ways.

We have a 5 star customer satisfaction rating with Google because this tea does improve health and our customers were happy with the health improvements they have seen after they purchased Kombucha cultures from us to make their own tea.

If you are looking for an elixir to give you more energy and improve your health? You will not come any closer to finding it than in delightful Kombucha Tea. It's powerful, it's delicious, it improves health and vitality, and it can help to remedy what might be ailing you. Additionally, because you brew it yourself in your own kitchen it cost little to make.

View owner's photograph who has been drinking this remarkable tea for 17 years.

What is Kombucha


Kombucha is a delicious tea-based beverage that many drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but not many studies have been conducted mainly due to the very high cost of such medical studies. There are many centuries of popular accounts telling of health benefits credited to the tea.

Kombucha is available commercially but can most easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" but it is not a true mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and resembles a whitish colored mushroom cap or pancake. 

On this web site you can view the actual testimonials of our customers who drink this beneficial beverage called Kombucha. There are numerous more testaments about the health benefits from others on the Testament Page.

Countless numbers drink this deliciously refreshing beverage daily worldwide and talk of the health benefits of this extraordinary tea!

Chef Josef Desimone of Google makes Kombucha Tea to server to Google personnel. One hundred glasses of this tea are served every day at Google cafeterias as is mentioned in Wikipedia.

To see what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are miniature bio-chemical factories producing various potent metabolic acids, vitamins, antioxidants, and other health valuable elements as they ferment the tea. These help to boost the performance of the immune system and detoxify the body.

Kombucha is a fermented beverage, easily home brewed.

Thanks for your keyword(s) search for "nutrition and health". Want to know more information about this remarkable tea and how it might help to improve your health... Please Click Here now to go to the 1st page of our web site.

Testimonial (Just one of hundreds):

Testimonial - Vitality, Mood; "I've been brewing my own for only a couple weeks; but I love the feel and effect for overall vitality, or mood in particular. I'm doing this partly as an experiment: I'd love to be able to report that I'm getting increased help with a partial seizure problem (from a brain surgery 5 yrs. ago). We'll see!! Supposedly the beta -glucans found in KT are effective for reducing brain tumors and scars, and that may still be an issue for me.

Also, a great tip was to use the oven (off) with a light on constantly (to keep the fermenting tea at the proper brewing temps)! I think I have a 20W bulb in there, and a thermometer tells me it's generally in the mid/upper 70s, just perfect!! So easy. ... N.K."




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