what is vitamin d

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Point Roberts, WA. 98281
Copyright 1995 Provider of Kombucha since 1995
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4.9 out of 5 based on 6707

The deviation of man from the state in which he was originally placed by nature seems to have proved to him a prolific source of disease. ~Edward Jenner

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Tue May 29 03:52:39 2012
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Detailed Information on Kombucha, Vitamins and Antioxidants

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what is vitamin d


You are at a splash page to our Internet site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are at this a splash page because you appear to be looking to find something to improve your health. Your search word(s) for "what is vitamin d", or similar search term(s), initiated this page.

We would like to tell you about Kombucha Tea which may be a remedy for what may be impairing your health. If this remarkable beverage does not cure a one specific ailment it is sure to improve your health in another way.

Note the 5 star rating given to us by Google because of the many positive reviews we have had from our customers whose health have been improved after they purchased cultures from us.

Are you trying to find something, an elixir to energize and improve your health? You won't come any closer to finding it than in delightful Kombucha Tea. It's potent, it's delicious, it improves health and vitality, and it might very well help to remedy what might be ailing you. Another plus is that because you brew it in your own kitchen it is very inexpensive to make costing pennies per gallon.

View owner's photograph after drinking this incredible tea for 17 years.

What is Kombucha


Kombucha is a carbonated tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific info supporting health benefits but few studies have been conducted mainly due to the expense of such studies. There are many centuries of anecdotal accounts supporting health benefits attributed to the tea.

Kombucha is available commercially but can very easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also often popularly referred to as the "mushroom" although it is not a true mushroom. It slowly grows on the very surface of the tea while the tea is fermenting and resembles a near whitish colored pancake. 

On this web site you may read the real testimonials of the many people who drink this beneficial beverage called Kombucha. There are many more testimonials about the health benefits from numerous others on the Testimonial Page.

Millions drink this refreshing beverage daily worldwide and talk of the health benefits of this beneficial tea!

Chef Josef Desimone of Google prepares Kombucha Tea to server to Google employees. Numerous glasses of this tea are served each day in Google cafeterias as is mentioned in Wikipedia.

To check out what a Kombucha Mushroom looks like just Click Here. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various powerful metabolic acids, vitamins, antioxidants, and other health valuable elements as they ferment the tea. These help to boost the activities of the immune system and help to detox the body.

The history and lore surrounding Kombucha imply an element of magic. Made use of in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a ritual in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power.

Thanks for your keyword(s) search for "what is vitamin d". Want to know more about this remarkable tea and how it may help to improve your health... Please Click Here for the 1st page of our site.

Testimonial (Just one of dozens and dozens):

Testimonial - Rhumatiod Arthritis, Flu: " 'G'Day, I have been using and brewing K-Tea off and on for 15 yrs. I concur with the other statements, you definately are grateful to be drinking it again. I'm going to mail you some more amazing experiences but will keep this one short. During the winter of 1997, a nasty flu virus left hundreds of people suceptible to acute rhumatiod arthritis. By the time we realized what the flu had lead to, I was too paralyzed to dress myself. I spent 3 weeks in the physical rehabilitation hospital "learning how to cope with my new disability. After I was discharged, the first thing I did was to dive into my K-tea factory. I had been brewing it and passing it on to needy people, not realizing how run down my immune system was. It took two more weeks before I could bend my hands to grasp the steering wheel properly.

Day by day Kombucha flushed the "flare-up" out of my body. At the six week check-up, I was the only one from my ward that wasn't on steroids and "the little blue liver pill. So because of that I was treated with disgust by the medical staff. I came home, looked at my Kirlian photo on the fridge, poured another glass of K-Tea and knew I would be just fine.

The following summer I played a great season on a womens' fastball team. I played one more summer after that until I took up golfing. Not bad for a 53 yr. old granny with "a severe disability.

My grandchildren all love K-tea and have no qualms about turning junk candy down. Love your educational site... keep up the good work folks... D.E.D."




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