Info On Kombucha
You are at the introductory page to this web site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are viewing this the introductory page because you seem to be seeking to find something to improve your health. Your search word(s) for "health se euipment se services", or similar search term(s), directed you to this page.
I would like to inform you about Kombucha Tea which may be a alternative all natural treatment for what may be ailing you. If this remarkable beverage does not cure a one specific ailment it is sure to improve your health in other ways.
Note the five star rating given to me by Google because of the many positive reviews I have had from my customers whose health have been improved after they obtained cultures from me.
If you are searching for an elixir to give you more energy and better your health? You can't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it tastes great, it does improve health, and it might very well help to remedy what might be ailing you. Another plus is that because you make it yourself in your own kitchen it is basically free.
View my photograph after drinking this tea for twenty three years.
What is KombuchaKombucha is a invigorating tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific data supporting health benefits but not many studies are being conducted mainly due to the high expense of such studies. There are many centuries of popular stories telling of health benefits attributed to the tea.
Kombucha is available commercially but can most easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts forms the Kombucha which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It slowly grows on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a near whitish colored mushroom cap or pancake.
On this site you can read the actual testimonials of those who enjoy this extraordinary beverage. There are numerous more testimonials telling of the health benefits from numerous others on the Testament Page.
Countless numbers drink this deliciously refreshing fermented beverage daily all around the world and rave about the benefits to health of this beneficial tea!
Google's Chef, Josef Desimone, prepares Kombucha Tea to serve to Google personnel. Numerous glasses are served every day at Google cafeterias as is commented in Wikipedia.
Kombucha is not a true mushroom but only popularly called a mushroom, it is more like a lichen. The pro-biotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing elements as as the tea ferment. They help to heighten the performance of the immune system and detoxify the body.
I have developed a better way of home brewing Kombucha called the Easy Brew Method. This more safe way of brewing Kombucha prevents any chance of a mold contamination.
The history and customs surrounding Kombucha imply an element of magic. Made use of in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a tradition in the telling and the brewing of Kombucha that imbue it with an alchemy of mystery and power. Back in those days the health benefits of probiotics was not known.
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Testimonials (Read Hundreds More):
Testimonial - Chronic Fatigue: "I first heard about Kombucha Tea because my aunt in France was using it as a refreshing, energizing drink. At the end of last summer, I was at a point in my chiropractic studies where I had to go through a series of national board exams that required many days of intense studying. I was desperately looking for an affordable way to fight my chronic lack of energy and fatigue. I thought about growing Kombucha and went on the internet to see if I could order a culture. I found the Kombucha America site and was able to start growing my own "mushroom" very easily and very quickly. I started to drink Kombucha Tea and was amazed to see how refreshing it was. It certainly gave me lots of energy and made me go thought all my exams with great success. I also noticed that my immune system was boosted because I did not get sick during the fall when everybody else was down with the flu. Also, when I went to India after drinking Kombucha for a month or two, I did not get any digestion problem (I was also very careful with what I was eating) while the other people in the group that ate the same food almost all got sick at some point during the trip. So I guess that, drinking Kombucha, for me, along with having a healthy life style including chiropractic care, was a definite health enhancer and a general way to prevent the occurrence of disease... F.N."
Many More Testimonials... READ THEM