Kombucha Tea Info
You are at the introductory page to this web site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are viewing this a splash page because you seem to be seeking to find something to better your health. Your search word(s) for "health se euity se hsa login", or similar search term(s), brought you to this page.
I would like to let you know about Kombucha Tea which may be a natural cure for what may be ailing you. If this remarkable beverage does not cure a one particular ailment it is sure to improve your health in another way.
Please note the 5 star rating I have with Google because of the many positive reviews I have had from my customers whose health have been improved after they obtained cultures from me.
Are you trying to find something, an elixir to energize and rejuvenate you? You cannot come any closer to finding it than in delicious Kombucha (Ice) Tea. It's powerful, it's delicious, it does improve health and vitality, and it can help to remedy what might be ailing you. Another plus is that because you brew it yourself in your own home cost pennies a gallon to make.
View my photo after I have been drinking this remarkable tea for twenty-three years.
What is KombuchaKombucha is a invigorating tea-based beverage that is often drunk for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies are being conducted mainly due to the cost of such medical studies. There are several centuries of popular stories supporting health benefits attributed to the tea.
Kombucha is available in stores but can most easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts produces the Kombucha which is also most often referred to as the "mushroom" but it is not a true mushroom. It slowly forms on the surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored mushroom cap or pancake.
On this web site you may read the real testimonials of my customers who enjoy drinking this venerated beverage. There are numerous more testimonials about the health benefits of many others on the Testimonial Page.
Millions drink this refreshing beverage daily all around the world and talk of the benefits to health of this remarkable tea!
Google's Chef, Josef Desimone, prepares Kombucha for Google employees. Almost 100 glasses are served each day in Google cafeterias as is commented in Wikipedia.
Kombucha is not a true mushroom but often called a mushroom, it is more like a lichen. The probiotic bacteria and yeasts of the Kombucha are miniature bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing elements as as the tea ferment. They help to heighten the activities of the immune system and help to detox the body.
I have developed a better way of making Kombucha Tea named the Easy Brew Method. This safer way of making Kombucha prevents any possibility of a mold contamination.
The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported worldwide, there is a tradition in the telling and the making of Kombucha tea that endow it with an alchemy of mystery and power. Back in olden days the health benefits of probiotics was not known.
Thank you for your keyword(s) search for "health se euity se hsa login". Want to know more information on this remarkable tea and how it may help to better your health... Please Click Here for the home page of my web site.
Testimonials (Read Hundreds More):
Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture.
Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick!
Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago.
One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking Kombucha Tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha.
We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were.
Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A."
Lots More Testimonials... READ THEM