Info About Kombucha Tea
This is not the main page of my site. For much more information on Kombucha please visit that page. You are viewing this web page because you seem to be looking for information on being healthy or Kombucha, possibly as cure for an ailment. Your search term(s) for "purchase kombucha in erie pennsylvania pa 16553", or similar search word(s), brought you to this page.
I would like to inform you about this incredible tea called Kombucha which might very well be a cure that can improve your health. One thing for certain is that if this remarkable beverage cannot treat one specific ill it is will improve health in other ways.
I could not have a five star customer satisfaction rating with Google if this tea does not improve health. I earned this rating because my customers obtained Kombucha cultures from me and were pleased that they made that purchase.
Are you searching for something, an elixir to give you more energy and improve your health? You won't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it tastes great, it improves health, and it can help to remedy what might be ailing you. Additionally, because you make it in your own home kitchen it cost you next to nothing to make.
View my photograph after drinking this remarkable tea for twenty three years.
What is Kombucha
Kombucha is a effervescent tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific info supporting health benefits but not many studies have been conducted mainly due to the expense of such studies. There are many centuries of popular stories telling of health benefits credited to the tea.
Kombucha is available commercially but can most easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most commonly referred to as the "mushroom" although it is not a true mushroom. It forms on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a near whitish colored pancake.
On this site you are able to read the real testaments of those people who enjoy drinking this delicious beverage. There are numerous more testimonials telling of the health benefits from others on the Testimonial Page.
Countless numbers drink this refreshing fermented tea daily all around the world and talk of the health benefits of this delicious tea!
Chef Josef Desimone of Google makes Kombucha Tea for Google personnel. One hundred glasses are served every day at Google cafeterias as is commented in Wikipedia.
Kombucha is not a real mushroom but often called a mushroom, it is more similar to a simple lichen. The pro-biotic bacteria and yeasts of the Kombucha are microscopic bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing elements as they ferment the tea. These help to boost the performance of the immune system and detox the body.
I have developed a better way of fermenting Kombucha called the Easy Brew Method. This safer way of making Kombucha prevents any chance of a mold contamination.
The history and lore surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a ritual in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Back in historical days people had no knowledge about probiotics and their importance in maintaining good health.
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Kombucha Testimonial (Just one of numerous):
Testimonial - General Health, Cancer, Joint Pains, Appearance: "Hi... My name is Jim I was introduced to the tea about twelve years ago made my first batch thought it was good, drank for a while, during this time my daughter was diagnosed with non Hoskin Lymphonia cancer. She drank the tea for about three months and was given a clean bill of health. Shes now over forty and doing well. I've seen a a man who drank the tea for about a week and stopped using his walker. Myself I drank on and off until about a year ago when the doctor told me I was growing cataracts so I drank it daily. I'm 70 years old, I take no medicines, pass for fifty, at least that is what I'm told. I only go to the doctor for check ups. Not being sick is the greatest blessing one could have, not having those aches, the joint pains, great. I must give some credit to the tea. Thanks... J.W."
Lots More Testimonials... READ THEM