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kombucha second fermentation

All About Kombucha

kombucha second fermentation

This is not the primary page of our web site. Your search term(s) for "Kombucha second fermentation", or similar search terms, directed you to this page. You are at this page because you may wish to improve your health or maintain the good health you already have. If so we wish to let you know about an amazing tea called Kombucha, if you are not already heard of it. If this remarkable tea does not cure a particular ailment it is certain to make good your health in other ways.

We have a five star customer satisfaction rating from Google because this tea does improve health and our customers were happy with the health improvements they have seen after they obtained Kombucha cultures from us to make their own tea.

If you are looking for something, an elixir to give you more energy and rejuvenate you? You won't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health, and it can help to remedy what might be ailing you. Also, because you brew it in your own home it is very inexpensive to make costing pennies per gallon.

Check out the owner's photo who has been drinking this remarkable tea for 23 years.

Description of Kombucha


Kombucha is a invigorating tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but not many studies have been conducted mainly due to the high expense of such studies. There are several centuries of anecdotal accounts telling of health benefits credited to the tea.

Kombucha is sold commercially but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It forms on the very surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored mushroom cap or pancake. On the pages of this you can view the real testimonials of those individuals who drink this beneficial beverage. There are numerous more testimonials telling of the health benefits from others on the Testament Page.

Millions drink this delicious fermented beverage daily around the globe and rave about the benefits to health of extraordinary tea!

Google's Chef, Josef Desimone, prepares Kombucha Tea for Google personnel. Numerous glasses are served daily at Google cafeterias as is mentioned in Wikipedia.

Kombucha is not a true mushroom but it is commonly called a mushroom, it is more like a lichen. The pro-biotic bacteria and yeasts of the Kombucha are microscopic bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing constituents as as the tea ferment. They help to heighten the performance of the body's immune system and detox your body.

We have developed a new way of home brewing Kombucha Tea known as the Easy Brew Method. This more safe way of fermenting Kombucha prevents any possibility of spoilage.

The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a tradition in the telling and the making of Kombucha tea that imbue it with an alchemy of mystery and power. Back in ancient days people had little knowledge about probiotics and their importance to health.

Thanks for your keyword(s) inquiry for "kombucha second fermentation". If you wish to learn more about this venerated tea and how it might help to better your health... Please Click Here now to go to the home page of our web site.

Kombucha Testimonial (Just one of numerous):

Testimonial - Skin Rash, Nails, Colds/Flu: "I started drinking kombucha about 8 months ago. I had a rash on the inside of my palms that I had been seeing a chiropractor/NAET specialist for. She had helped me with other allergic rashes but this one kept coming back. She thought it was emotional. A few days after I started drinking it, the rash went away and never came back. I had also got a routine blood test taken right before I started drinking the tea. Nothing was said of my results until I saw the dr. about a month later and she said that my liver counts were high and asked me to get another blood test. That one came out normal and although it could be coincidence, I think it was because of the tea. I never did lose any weight because of it but I noticed my fingernails are stronger and prettier than they've ever been. I also went through the whole winter season with one cold/fever for about a week when I usually get the stomach flu and a few colds every year. ... L.M.B."

Many More Testimonials... READ THEM

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