All About Kombuchamain page of this web site. You are at this page because you may be looking for info on bettering your health, or on Kombucha Tea. Your search term(s) for "Purchase kombucha in erie pennsylvania pa 16534", or similar search terms, directed you to this page. Kombucha Tea is an all natural alternative remedy for many ailments. If this incredible elixir does not cure a particular ailment it is sure to improve your health in other ways.
Most all of our customers will tell you that it has improved their health. That is why we have a five star customer satisfaction rating with Google. These customers all purchased Kombucha cultures so that they could make their own home brewed tea.
If you are searching for an elixir to energize and improve your health? You will not come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it's delicious, it improves health and vitality, and it may help to remedy what might be ailing you. Also, because you prepare it in your own home kitchen it is very inexpensive to make costing pennies per gallon.
See the owner's photograph after drinking this incredible tea for twenty three years.
What is Kombucha
Kombucha is a delicious tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific data that support health benefits but unfortunately few studies are being conducted mainly due to the high expense of such studies. There are many centuries of anecdotal stories telling of health benefits credited to the tea.
Kombucha is available in stores but can most easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This forms the kombucha culture which is also most often referred to as the "mushroom" although it is not really a mushroom. It slowly forms surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored mushroom cap or pancake. On this web site you are able to read the actual testaments of people who drink this venerated beverage. There are many more testimonials telling of the health benefits from numerous others on the Testament Page.
Countless numbers drink this refreshing beverage daily all around the world and rave about the benefits to health of venerated tea!
Google's Chef, Josef Desimone, makes Kombucha Tea for Google personnel. Almost 100 glasses are served daily at Google cafeterias as is mentioned in Wikipedia.
Kombucha is not a true mushroom but only popularly called a mushroom, it is more like a lichen. The pro-biotic bacteria and yeasts of the Kombucha are microscopic bio-chemical factories producing various potent metabolic acids, vitamins, and other health valuable constituents as they ferment the tea. These help to heighten the performance of the immune system and detoxify the body.
We have developed a new way of fermenting Kombucha Tea named the Easy Brew Method. This safer way of fermenting Kombucha prevents any possibility of spoilage.
The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a tradition in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Back in olden days people had little knowledge about probiotics and their importance in maintaining good health.
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Kombucha Testimonial (Just one of many):
Testimonial - General Health, Gray Hair: "I was first introduced to KM Tea in 1994 by a white-haired smoker who I happened to play a monthly round of golf with over the course of that spring, summer and fall. About the second round, he started yapping on and on about Kombucha tea, how his emphysema was going away, and about all the people he knew whose health problems were going away, etc. Then one evening I was watching TV when my favorite local news lady, Linda Cavenaugh in Oklahoma City was interviewing two ladies who had been in poor health for years until finding Kombucha Tea. Now they were enjoying life again and thrilled to be back in their gardens.
What next caught my attention was that the color of my golfing companion's hair had started to take on a slight reddish blush. When I asked, he said he had been a redhead.
I brought my first KM back from Oklahoma that fall and have been drinking it nearly every day since then. When traveling, I take some in tightly sealed containers in my checked luggage or buy some at conscious food stores.
I have noticed many people whose comments indicate that they drink 16-24 ounces per day. I have been drinking about 6-8 ounces per day with great results. During the past 13 years, there have been only two days when I didn't feel like going to work.
I started drinking Kombucha Tea when I was 50 and have about the same amount of gray hair now that I did then. After I was on the Tea for about 6 months, my longtime hair stylist asked if I was dying my hair. When I told her about the Kombucha Tea, she said that a lady client of hers had started the Tea and after 2 years had gone from mainly grey to mainly brown.
For me the main benefits have been not getting sick, having more energy now than I did in my 30s and 40s, and knowing that I will never get cancer. In the past 10 years, I have had health insurance but have never had a claim, other than for tests... J.M.T."
Many More Testimonials... READ THEM