Kombucha Tea Info
This is not the main page of my site. For much more information on Kombucha please visit that page. You are at this web page because you seem to be looking for information on being healthy or Kombucha, possibly as cure for an illness. Your search word(s) for "diabetic kugel", or similar search word(s), directed you to this page.
I would like to tell you about this venerated tea called Kombucha which may very well be a remedy that can improve your health. One thing for sure is that if this remarkable beverage cannot remedy a specific ailment it is will improve health in other different ways.
I could not have a five star customer satisfaction rating with Google if this tea did not improve health. I obtained this rating because my customers obtained Kombucha cultures from me and were happy that they made that purchase.
Diabetes mellitus, or Diabetes as it is most commonly referred to, is a group of metabolic diseases in which a person has high blood sugar, either because the body cannot produce the correct amount of needed insulin, or because cells are not responding to what insulin is produced. This higher than normal blood sugar produces the classical symptoms of polyuria (frequent urination), polydipsia (increased thirst) and polyphagia (increased hunger). There are three main types of diabetes they are Type 1 diabetes, Type 2 diabetes, Gestational diabetes.
The health qualities of Kombucha Tea have been rather well documented for a full scientific century mainly by German medical research and it was found to be helpful in conditions of digestive disturbances, constipation, and numerous other illnesses, as well as Diabetes. See the link for Scientific Info this page, on the left.
I cannot tell you that drinking Kombucha will cure everyone's condition of Diabetes, but I can tell you that a number of my customers who drink this delicious iced beverage have stated that drinking the tea has helped, cured, or reduced their need for insulin for their diabetic condition.
If you might be trying to find something, an elixir to give you more energy and rejuvenate you and help with a Diabetes problem you may not come any closer to finding it than in delicious Kombucha Ice Tea. It's powerful, it's delicious, it improves health and vitality, and it could help to remedy a condition of Diabetes. Additionally, because you prepare it in your own home it is very inexpensive to make costing pennies per gallon.
View my photograph after I have been drinking this amazing tea for 23 years.
On this web site you can read the real testimonials of people who enjoy this remarkable beverage. There are numerous more testimonials about the health benefits from others on the Testimonial Page.
Countless numbers drink this refreshing beverage daily around the globe and rave about the benefits to health of this remarkable tea!
Chef Josef Desimone of Google makes Kombucha Tea to serve to Google personnel. One hundred glasses are served every day at Google cafeterias as is commented in Wikipedia.
Kombucha is not a true mushroom but only popularly called a mushroom, it is more like a simple lichen. The pro-biotic bacteria and yeasts of the Kombucha are tiny bio-chemical engines adding various potent metabolic acids, vitamins, and other health valuable constituents as the tea is fermenting. They help to heighten the activities of the immune system and detox your body.
I have developed a better way of fermenting Kombucha Tea known as the Easy Brew Method. This more safe way of brewing Kombucha prevents any possibility of spoilage.
Kombucha is a fermented tea, it does taste delicious, it does improve health, and you can easily make it in your own home kitchen.
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Testimonials (Read Hundreds More):
Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture.
Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick!
Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago.
One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking Kombucha Tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha.
We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were.
Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A."
Many More Testimonials... READ THEM