All About Kombucha
Yellow Fever page. This is not the home page of this web site. You are at this page because you may be looking for a remedy for an ailment. I would like to introduce you to Kombucha Tea which may be the home remedy that can improve your health. If this remarkable drink does not cure a particular ailment it is sure to make good your health in other ways.
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If you are searching for an elixir to energize and better your health? You won't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's powerful, it's delicious, it does improve health and vitality, and it might very well help to remedy what might be ailing you. Another plus is that because you prepare it yourself in your own kitchen there is very little expense in making it.
Check out the my photograph after I have been drinking this incredible tea for twenty-three years.
What is KombuchaKombucha is a delicious tea-based drink that is often drunk for its health benefits or medicinal purposes. There is scientific information that support health benefits but few studies have been conducted mainly due to the cost of such studies. There are many centuries of popular stories telling of health benefits credited to the tea.
Kombucha is sold commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts produces the Kombucha which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It slowly forms on the surface of the tea during the period of time the tea is fermenting and looks like a near whitish colored pancake.
On this site you may read the actual testaments of my customers who enjoy this beneficial beverage. There are numerous more testaments about the health benefits from numerous others on the Testament Page.
Millions drink this delicious beverage daily all around the world and rave about the health benefits of this delicious tea!
Chef Josef Desimone of Google makes Kombucha to serve to Google employees. Almost 100 glasses are served each day in Google cafeterias as is mentioned in Wikipedia.
Kombucha is not a real mushroom but it is commonly called a mushroom, it is more similar to a lichen. The pro-biotic bacteria and yeasts of the Kombucha are microscopic bio-chemical engines adding various powerful metabolic acids, vitamins, and other health enhancing elements as as the tea ferment. These help to heighten the performance of the body's immune system and detox your body.
I have developed a proprietary way of fermenting Kombucha named the Easy Brew Method. This safer way of making Kombucha prevents any possibility of contamination.
Kombucha is a fermented beverage, easily home brewed.
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Testimonials (Read Hundreds More):
Testimonial - Colds, Flu, Weight, Arthritis: "I made and drank my own Kombucha for about 1 1/2 years before I left it ferment too long once and my culture died. Well, the main thing I noticed was that I did not get one cold or flu for the entire time I was drinking it. Also, I lost a small amount of weight initially and my arthritis was at least a little improved. After not drinking it for about a month, I came down with a terrible cold or colds with the symptoms lasting over two months! Well, needless to say I have started drinking Kombucha again and we'll see if it keeps the viruses at bay. My hair is still grey though... T.L.C."
Many More Testimonials... READ THEM