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Kombucha Tea Info

thyroid disease

Why buy costly Kombucha from stores when you can easily make it for FREE?

Thyroid disease page. This is not the home page of this web site. You are at this page because you may be looking for a remedy for an ailment. I would like to introduce you to Kombucha Tea which may be the home remedy that can improve your health. If this remarkable drink does not cure a particular ailment it is sure to benefit your health in other ways.

Your search term(s) "thyroid disease", or similar such or words initiated this page. Please note that I have a 5 star customer satisfaction rating with Google because my customers have been happy with the health benefits they have seen.

If you are looking for something, an elixir to give you more energy and enliven? You can't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it improves health and vitality, and it might very well help to remedy what might be ailing you. Additionally, because you brew it yourself in your own home cost pennies a gallon to make.

Check out the my photo after I have been drinking this tea for 23 years.

What is Kombucha

Kombucha is a effervescent tea-based drink that many drink for its health benefits or medicinal reasons. There is scientific info that support health benefits but not many studies have been conducted mainly due to the expense of such studies. There are several centuries of popular accounts supporting health benefits credited to the tea.

Kombucha is available in stores but can easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts forms the Kombucha which is also often popularly referred to as the "mushroom" although it is not really a mushroom. It grows on the surface of the tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

On this web site you may read the actual testimonials of the many people who drink this delicious beverage. There are many more testaments about the health benefits of many others on the Testament Page.

Many hundreds of thousands drink this deliciously refreshing fermented tea daily worldwide and talk of the health benefits of this amazing tea!

Google's Chef, Josef Desimone, makes Kombucha for Google personnel. Almost 100 glasses are served daily at Google cafeterias as is mentioned in Wikipedia.

Kombucha is not a real mushroom but it is commonly called a mushroom, it is more similar to a simple lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing elements as as the tea ferment. These help to boost the activity of the body's immune system and help to detox your body.

I have developed a proprietary way of home brewing Kombucha Tea named the Easy Brew Method. This more safe way of fermenting Kombucha prevents any chance of contamination.

Some believe that Kombucha tea is the legendary youth elixir used in China thousands of years past called the "Tea of Immortality".

Thanks for your keyword(s) search for "thyroid disease". Want to know more information on this venerated tea and how it could help to improve your health... Please Click Here for the home page of my web site.

Testimonials (Read Hundreds More):

Testimonial - Cancer, Weight Loss, High Blood Pressure: " In September of 1996 I had a growth removed from my lower left side of my back and October 1996 was diagnosed with "Cutaneous B-cell Lymphoma. Twenty six new tumors grew after the removal of 1 and I received radiation on that spot while being told this is a very rare type of cancer that always returns and grows new tumors. "Usually within 10 years patients lose the battle. "Get your affairs in order and pull out all the stops, try anything, I can't even give you a prognosis" was what I was told.

After 3rd degree burns fon my back from radiation and obesity, hypertension, and other problems I began to use Kombucha Tea, the "water cure" and took supplements-including dietary changes. I got tons of energy, lost weight and my blood pressure went down. Within 6 months (March of 1997) there was no sign of any cancer. Even the radiation poisoning cleared up. Now almost 8 years after diagnosis I am still cancer free.

My Kombucha was destroyed during a break in at my home (December 1997) so I stopped brewing my Kombucha. Now overweight again and hypertensive I know I want Kombucha in my life again and for the rest of my life. Delicious, nutritious, energizing, and in my case-life saving! ... A.J.B."


Many More Testimonials... READ THEM

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