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I would like to inform you of this venerated tea called Kombucha which may very well be a cure that can improve your health. One thing for certain is that if this remarkable drink does not cure a specific ailment it is certain make good health in other ways.
I could not have a 5 star customer satisfaction rating with Google if this tea does not improve health. I have that rating because my customers received Kombucha cultures from me and were happy that that they did so.
Are you searching for something, an elixir to give you more energy and rejuvenate you? You can't come any closer to finding it than in delightful Kombucha (Ice) Tea. It's potent, it tastes great, it improves health and vitality, and it may very well help to remedy what might be ailing you. Additionally, because you make it yourself in your own kitchen cost pennies a gallon to make.
See the my photograph after drinking this tea for twenty-three years.
Description of Kombucha
Kombucha is a delicious tea-based drink that many drink for its health benefits or medicinal purposes. There is scientific info that support health benefits but not many studies are being conducted mainly due to the high expense of such studies. There are many centuries of popular stories supporting health benefits attributed to the tea.
Kombucha is available commercially but can very easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also often popularly referred to as the "mushroom" but it is not really a mushroom. It slowly forms on the surface of the fermenting tea during the period of time the tea is fermenting and resembles a near whitish colored mushroom cap or pancake.
On the pages of this you can read the true testaments of those who enjoy this delicious beverage. There are numerous more testaments about the health benefits from numerous others on the Testimonial Page.
Millions drink this refreshing fermented beverage daily around the globe and talk of the health benefits of this delicious tea!
Chef Josef Desimone of Google prepares Kombucha to serve to Google personnel. A hundred or more glasses are served every day at Google cafeterias as is commented in Wikipedia.
Kombucha is not a true mushroom but only popularly called a mushroom, it is more like a simple lichen. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing constituents as as the tea ferment. They help to heighten the activity of the body's immune system and detox the body.
I have developed a new way of fermenting Kombucha Tea called the Easy Brew Method. This more safe way of making Kombucha prevents any possibility of contamination.
The history and lore surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported all over the world, there is a tradition in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Back in ancient days people had no knowledge about probiotics and their importance in maintaining good health.
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Testimonials (Read Hundreds More):
Testimonial - Headache, Stress: "I have only been drinking Kombucha for a little while. I had a headache in the a.m. and about 11:00 a.m. I had a drink of the Kombucha, miraculously, my headache had disappeared. I felt the stress go away also. ... H.M."
Lots More Testimonials... READ THEM