Search Association:


All About Kombucha


Why buy costly Kombucha Tea in stores when it is easy to make for FREE?

This is not the 1st page of this web site. You are at this page because you may be looking for a remedy for an ailment or you may just want to stay health as long as possible. Your search term(s) for "mold", or similar search terms, brought you to this page.

I would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable tea does not cure a particular ailment it is sure to benefit your health in another way.

Please take notice that I have a 5 star customer satisfaction rating with Google because my customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha.

Are you trying to find an elixir to energize and enliven? You can not come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health, and it could help to remedy what might be ailing you. Also, because you make it yourself in your own kitchen it is very inexpensive to make costing pennies per gallon.

See the my photo after I have been drinking this tea for twenty-three years.

What is Kombucha

Kombucha is a carbonated tea-based beverage that many drink for its health benefits or medicinal purposes. There is scientific information supporting health benefits but unfortunately few studies have been conducted mainly due to the very high cost of such medical studies. There are many centuries of anecdotal accounts telling of health benefits attributed to the tea.

Kombucha is sold commercially but can most easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also referred to as the "mushroom" although it is not a true mushroom. It forms surface of the tea during the period of time the tea is fermenting and resembles a whitish colored pancake.

On the pages of this you are able to read the real testimonials of those people who enjoy drinking this remarkable beverage. There are many more testimonials telling of the health benefits from others on the Testament Page.

Millions drink this refreshing fermented tea daily around the globe and talk of the health benefits of this beneficial tea!

Google's Chef, Josef Desimone, makes Kombucha to serve to Google personnel. One hundred glasses are served each day in Google cafeterias as is commented in Wikipedia.

Kombucha is not a real mushroom but only popularly called a mushroom, it is more similar to a lichen. The pro-biotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing constituents as as the tea ferment. These help to boost the activities of the immune system and detox your body.

I have developed a superior way of making Kombucha Tea named the Easy Brew Method. This safer way of making Kombucha prevents any chance of a mold contamination.

Kombucha is a delicious, fermented, slightly carbonated tea, which has often been described as either a wine that tastes like a delicious tea or an unusual tea that tastes like a rare wine.

Thank you for your keyword(s) search for "mold". If you wish to know more information on this delicious tea and how it might help to improve your health... Please Click Here now to go to the 1st page of my site.

Testimonials (Read Hundreds More):

Testimonial - General Health, Vitality: "I drank Kombucha Tea for nearly 10 years and what a blessing it was to me health-wise. I had very high energy levels, didn't have to see a doctor apart from routine medical check ups nor take prescription drugs. I always took my Kombucha with me wherever I traveled to in order not to have to go for too long without drinking it. However I went to work abroad for a year and a half and took it with me but got careless and forgot the culture on my return to Canada.

Back in Montreal, I contacted all my friends I had introduced to the stuff for the culture but no one had it any longer. They had all gotten so lazy to carry on brewing Kombucha Tea and thrown the scobies away.

As a result I was without the stuff for five months and it was one health problem after the other till this day. Psoriasis, hair loss, acne, flu, which I never had since I started drinking Kombucha, low energy levels and fatigue.I moved to Vancouver recently and was fortunate enough to find someone in the area over the internet from whom I bought the culture to start all over again.

It really worked for me and after my experiences over the last 5 months I don't think I could ever go without drinking the stuff again. Never! ... S.K."

Many More Testimonials... READ THEM

Google Ad

Skip to toolbar Log Out

End of Page for Search Phrase:mold