Kombucha Tea Info
This is not the first page of my web site. Your search term(s) for "kombucha taste test", or similar search terms, brought you to this page. You are viewing this page because you may wish to improve your health or maintain the good health you already have. If so I wish to let you know about an amazing tea called Kombucha, if you are not already heard of it. If this remarkable elixir does not cure a particular ailment it is sure to make good your health in another way.
I have a 5 star customer satisfaction rating with Google because this tea does improve health and my customers were happy with the health improvements they have seen after they purchased Kombucha cultures from me to make their own tea.
If you are trying to find something, an elixir to give you more energy and enliven? You cannot come any closer to finding it than in delightful Kombucha (Ice) Tea. It's powerful, it tastes great, it improves health and vitality, and it could help to remedy what might be ailing you. Another plus is that because you make it yourself in your own home kitchen it is very inexpensive to make costing pennies per gallon.
See the my photograph after I have been drinking this incredible tea for 23 years.
What is Kombucha
Kombucha is a delicious tea-based drink that many drink for its health benefits or medicinal reasons. There is scientific info supporting health benefits but not many studies are being conducted mainly due to the very high cost of such medical studies. There are several centuries of anecdotal accounts telling of health benefits credited to the tea.
Kombucha is sold in stores but can most easily be prepared by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most commonly referred to as the "mushroom" although it is not really a mushroom. It slowly grows on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a near whitish colored mushroom cap or pancake.
On this web site you you will find the true testimonials of those individuals who enjoy this extraordinary beverage. There are numerous more testimonials telling of the health benefits from numerous others on the Testament Page.
Millions drink this delicious beverage daily all around the world and rave about the benefits to health of this remarkable tea!
Chef Josef Desimone of Google prepares Kombucha to serve to Google personnel. Numerous glasses are served daily in Google cafeterias as is commented in Wikipedia.
Kombucha is not a true mushroom but it is commonly called a mushroom, it is more similar to a simple lichen. The probiotic bacteria and yeasts of the Kombucha are miniature bio-chemical engines adding various powerful metabolic acids, vitamins, and other health enhancing constituents as they ferment the tea. They help to boost the activities of the body's immune system and help to detox your body.
I have developed a better way of fermenting Kombucha Tea named the Easy Brew Method. This more safe way of brewing Kombucha prevents any possibility of a mold contamination.
Kombucha Tea is a fermented tea, it does taste delicious, it does improve health, and you can easily make it in your own home kitchen.
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Testimonials (Read Hundreds More):
Testimonial - General Health, Respiratory Health: "We recently ordered a new starter vial from Kombucha America. Tomorrow is our first day that we'll be able to drink Kombucha again in over a year. Because we moved, been busy, death in family, etc -- we lost our original culture.
Both my husband and I drank Kombucha for eight years. It's an amazing drink!!! For my husband, Kombucha really helped his constant allergies, and his arthritis. (In addition, he just generally "felt better" with more energy, better sleep, etc). For me, it's a godsend in clearing out my lungs each day. After 40 years of smoking, needless to say, my lungs are in ruins. But if I drink Kombucha both in the morning (first thing), and again at night, my lungs clear up, and I can breath cleanly. It's amazing. I've even tested this, putting off drinking Kombucha till later in the morning or afternoon, and it's the Kombucha that does the trick!
Many of you will be skeptical about drinking this "health" remedy -- much like I was. When my husband first came home from work talking about Kombucha stories from other employees, I thought it was bunk, he was crazy, and that the effects people were feeling at his workplace were simply the "placebo effect. As a Microbiologist, I was especially skeptical. But, after much research and study, I agreed that it would be safe to make at home, (follow the instructions), and I made my husband his first culture. After about 2 weeks, he began to feel better. That's when I gave it a try. That was 8 years ago.
One word of advise! Don't stop drinking Kombucha just because you no longer feel any "new" benefits after a while, or because you just get too busy to make it. Kombucha continues to work as long as you drink it. What occurs is that you simply become accustomed to feeling better. If you stop drinking Kombucha, however, for a week or two, you'll begin to feel like you did BEFORE you began drinking Kombucha Tea. It will occur gradually, till one day you realize that the reason you're feeling worse is probably because you're not drinking your daily Kombucha.
We're strong advocates of Kombucha. It's the ONLY health supplement we take aside from Vitamins/Minerals. Give it a try, a reasonable time to work (at least a month), and keep track of how you feel every day. Hopefully, you'll be as amazed as we were.
Tomorrow our culture will be ready! It smells delicious, is bubbly, and we're going to have our first Kombucha in over a year in a champagne glass. We are excited, and will never again be without Kombucha for so long... S.L.A."
Many More Testimonials... READ THEM