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Info About Kombucha Tea


Why buy expensive Kombucha from the stores when you can easily make it for FREE?

This is not the 1st page of this web site. You are seeing this page because you may be looking for a remedy for an ailment or you may just want to stay health as long as possible. Your search word(s) for "extract", or similar search terms, brought you to this page.

I would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable elixir does not cure a particular ailment it is sure to benefit your health in another way.

Please take notice that I have a 5 star customer satisfaction rating with Google because my customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha.

Are you trying to find an elixir to energize and better your health? You won't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health and vitality, and it may very well help to remedy what might be ailing you. Another plus is that because you make it yourself in your own kitchen cost pennies a gallon to make.

See the my photo after drinking this remarkable tea for 23 years.

Description of Kombucha

Kombucha is a invigorating tea-based drink that many drink for its health benefits or medicinal purposes. There is scientific info that support health benefits but not many studies are being conducted mainly due to the high expense of such medical studies. There are several centuries of popular accounts telling of health benefits attributed to the tea.

Kombucha is available commercially but can easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. This produces the kombucha culture which is also most often referred to as the "mushroom" but it is not a true mushroom. It forms on the surface of the fermenting tea during the period of time the tea is fermenting and looks like a whitish colored pancake.

On this site you can view the actual testimonials of those people who enjoy drinking this amazing beverage. There are many more testaments telling of the health benefits from others on the Testimonial Page.

Countless numbers drink this deliciously refreshing fermented tea daily all around the world and rave about the health benefits of this extraordinary tea!

Google's Chef, Josef Desimone, prepares Kombucha Tea for Google employees. Numerous glasses are served each day at Google cafeterias as is commented in Wikipedia.

Kombucha is not a true mushroom but often called a mushroom, it is more like a simple lichen. The probiotic bacteria and yeasts of the Kombucha are microscopic bio-chemical factories producing various potent metabolic acids, vitamins, and other health enhancing constituents as as the tea ferment. These help to boost the activity of the body's immune system and detox the body.

I have developed a proprietary way of making Kombucha known as the Easy Brew Method. This safer way of making Kombucha prevents any possibility of a mold contamination.

The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, it has spread all over the world, there is a tradition in the telling and the making of Kombucha tea that imbue it with an alchemy of mystery and power. Back in olden days people had no knowledge about probiotics and their importance to health.

Thanks for your keyword(s) search for "extract". If you wish to know more information concerning this remarkable tea and how it may help to improve your health... Please Click Here for the home page of my web site.

Testimonials (Read Hundreds More):

Testimonial - Colds, Flu, Weight, Arthritis: "I made and drank my own Kombucha for about 1 1/2 years before I left it ferment too long once and my culture died. Well, the main thing I noticed was that I did not get one cold or flu for the entire time I was drinking it. Also, I lost a small amount of weight initially and my arthritis was at least a little improved. After not drinking it for about a month, I came down with a terrible cold or colds with the symptoms lasting over two months! Well, needless to say I have started drinking Kombucha again and we'll see if it keeps the viruses at bay. My hair is still grey though... T.L.C."

Many Testimonials... READ THEM

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