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Kombucha Tea Info

about synergy

Why purchase expensive Kombucha Tea in the stores when you can easily make it for FREE?

This is not the 1st page of this web site. You are viewing this page because you may be looking for a remedy for an ailment or you may just want to stay health as long as possible. Your search term(s) for "about synergy", or similar search terms, brought you to this page.

I would like to introduce you to Kombucha Tea, if you have not already heard about it. If this remarkable elixir does not cure a particular ailment it is sure to improve your health in another way.

Please note that I have a 5 star customer satisfaction rating with Google because my customers have been happy with their purchase of Kombucha cultures and the health benefits they have seen from drinking Kombucha.

Are you searching for something, an elixir to give you more energy and better your health? You will not come any closer to finding it than in delicious Kombucha (Ice) Tea. It's powerful, it tastes great, it does improve health, and it may very well help to remedy what might be ailing you. Another plus is that because you make it in your own home kitchen it cost you next to nothing to make.

Check out the my photograph after drinking this tea for twenty-three years.

Description of Kombucha

Kombucha is a delicious tea-based beverage that is often drunk for its health benefits or medicinal reasons. There is scientific info supporting health benefits but unfortunately few studies are being conducted mainly due to the very high cost of such studies. There are many centuries of anecdotal stories telling of health benefits attributed to the tea.

Kombucha is available commercially but can very easily be prepared by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts produces the Kombucha which is also referred to as the "mushroom" although it is not a true mushroom. It slowly forms on the very surface of the tea while the tea is fermenting and looks like a near whitish colored pancake.

On the pages of this you may read the real testaments of my customers who drink this beneficial beverage. There are numerous more testimonials telling of the health benefits from others on the Testimonial Page.

Countless numbers drink this deliciously refreshing beverage daily all around the world and rave about the benefits to health of this amazing tea!

Chef Josef Desimone of Google makes Kombucha to serve to Google personnel. Numerous glasses are served each day in Google cafeterias as is commented in Wikipedia.

Kombucha is not a real mushroom but it is commonly called a mushroom, it is more similar to a lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical factories producing various powerful metabolic acids, vitamins, and other health enhancing elements as they ferment the tea. These help to heighten the activities of the body's immune system and help to detox your body.

I have developed a new way of home brewing Kombucha Tea named the Easy Brew Method. This more safe way of making Kombucha prevents any possibility of contamination.

The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported worldwide, there is a ritual in the telling and the brewing of Kombucha tea that imbue it with an alchemy of mystery and power. Back in those days the health benefits of probiotics was not known.

Thank you for your keyword(s) search for "about synergy". If you wish to know more on this beneficial tea and how it can help to better your health... Please Click Here now to go to the 1st page of my web site.

Testimonials (Read Hundreds More):

Testimonial - General Health, Vitality: "I drank Kombucha Tea for nearly 10 years and what a blessing it was to me health-wise. I had very high energy levels, didn't have to see a doctor apart from routine medical check ups nor take prescription drugs. I always took my Kombucha with me wherever I traveled to in order not to have to go for too long without drinking it. However I went to work abroad for a year and a half and took it with me but got careless and forgot the culture on my return to Canada.

Back in Montreal, I contacted all my friends I had introduced to the stuff for the culture but no one had it any longer. They had all gotten so lazy to carry on brewing Kombucha Tea and thrown the scobies away.

As a result I was without the stuff for five months and it was one health problem after the other till this day. Psoriasis, hair loss, acne, flu, which I never had since I started drinking Kombucha, low energy levels and fatigue.I moved to Vancouver recently and was fortunate enough to find someone in the area over the internet from whom I bought the culture to start all over again.

It really worked for me and after my experiences over the last 5 months I don't think I could ever go without drinking the stuff again. Never! ... S.K."

Many More Testimonials... READ THEM

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