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All About Kombucha Tea


Why purchase expensive Kombucha from stores when it is easy to make for FREE?

You are at the introductory page to our Internet site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are seeing this the introductory page because you appear to be seeking to find something to improve health. Your search term(s) for "acetobacter", or similar search term(s), directed you to this page.

I would like to inform you about Kombucha Tea which may be a natural remedy for what may be ailing you. If this astonishing beverage does not cure a specific ailment it is sure to improve your health in other ways.

Please note the five star rating I have with Google because of the many positive reviews I have had from my customers whose health have been improved after they obtained cultures from me.

If you are searching for something, an elixir to energize and better your health? You won't come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it does improve health and vitality, and it can help to remedy what might be ailing you. Additionally, because you prepare it yourself in your own home it cost little to make.

View my photo after drinking this tea for 23 years.

Description of Kombucha

Kombucha is a effervescent tea-based drink that millions drink for its health benefits or medicinal purposes. There is scientific info supporting health benefits but not many studies are being conducted mainly due to the high expense of such medical studies. There are many centuries of popular stories telling of health benefits attributed to the tea.

Kombucha is sold commercially but can very easily be made at home by fermenting tea using a spongy mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts forms the Kombucha which is also referred to as the "mushroom" although it is not really a mushroom. It grows on the very surface of the tea during the period of time the tea is fermenting and looks like a whitish colored mushroom cap or pancake.

On this web site you you will find the actual testimonials of people who drink this extraordinary beverage. There are many more testaments about the health benefits of many others on the Testament Page.

Millions drink this delicious beverage daily around the globe and talk of the health benefits of this remarkable tea!

Chef Josef Desimone of Google prepares Kombucha for Google personnel. Almost 100 glasses are served each day in Google cafeterias as is mentioned in Wikipedia.

Kombucha is not a true mushroom but only popularly called a mushroom, it is more similar to a simple lichen. The probiotic bacteria and yeasts of the Kombucha are tiny bio-chemical engines adding various powerful metabolic acids, vitamins, and other health valuable constituents as as the tea ferment. These help to heighten the activities of the body's immune system and detoxify the body.

I have developed a new way of home brewing Kombucha Tea called the Easy Brew Method. This safer way of fermenting Kombucha prevents any possibility of a mold contamination.

The history and customs surrounding Kombucha imply an element of magic. Used in China for centuries during sacred rites of atonement, received, passed down, and transported all over the world, there is a ritual in the telling and the making of Kombucha tea that endow it with an alchemy of mystery and power. Back in those days the health benefits of probiotics was not known.

Thanks for your keyword(s) search for "acetobacter". If you wish to know more information concerning this venerated tea and how it can help to improve your health... Please Click Here now to go to the first page of my web site.

Testimonials (Read Hundreds More):

Testimonial - Yeast infection, Candida, Appetite depressant: "I have had painful, red-hot yeast infections in the folds of my skin (under the breasts, and under the belly) non-stop for 5 years after being hospitalized and having stomach surgery. I tried a popular product called Three-Lac, after reading the testimonials, to rid myself of the yeast. I also went on a sugar-free, low-carb diet but nothing helped. My best hope was to slather on salves to cover the pain and itching.

Within 6 days of drinking 8-12 oz of Kombucha combined with raw juice daily, the yeast is completely gone. I mean - GONE - after suffering for 5 years!! I also notice it has decreased my appetite, which would make sense if candida was present in my body.

I will post more after using Kombucha longer, but wanted to report this amazing benefit! ... H.N.M."

Many More Testimonials... READ THEM

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