Info About Kombucha Tea
This is a splash page to our site, it is not the home page where a wealth of information about Kombucha can begun to be found. You are seeing this the introductory page because you appear to be trying to find something to improve health. Your search word(s) for "buy kombucha in parsons wv 26287", or similar search term(s), brought you to this page.
I would like to tell you about Kombucha Tea which may be a natural remedy for what may be impairing your health. If this delightful beverage does not cure a one specific ailment it is sure to improve your health in other ways.
Please note the 5 star rating I have with Google because of the many positive reviews I have had from my customers whose health have been improved after they received cultures from me.
If you are searching for something, an elixir to give you more energy and better your health? You can not come any closer to finding it than in delicious Kombucha (Ice) Tea. It's potent, it's delicious, it improves health, and it might very well help to remedy what might be ailing you. Another plus is that because you prepare it yourself in your own home kitchen it is very inexpensive to make costing pennies per gallon.
Check out the my photograph after drinking this remarkable tea for twenty three years.
What is KombuchaKombucha is a delicious tea-based beverage that millions drink for its health benefits or medicinal purposes. There is scientific info that support health benefits but few studies have been conducted mainly due to the very high cost of such studies. There are many centuries of anecdotal stories telling of health benefits credited to the tea.
Kombucha is available commercially but can most easily be made at home by fermenting tea using a solid mass of yeast and bacteria often nicknamed a SCOBY. The probiotic bacteria and yeasts produces the Kombucha which is also most commonly referred to as the "mushroom" but it is not a true mushroom. It slowly grows on the surface of the tea while the tea is fermenting and looks like a whitish colored mushroom cap or pancake.
On this site you are able to read the real testaments of people who enjoy this venerated beverage. There are numerous more testaments telling of the health benefits from others on the Testimonial Page.
Millions drink this refreshing fermented beverage daily around the globe and talk of the health benefits of this remarkable tea!
Chef Josef Desimone of Google makes Kombucha Tea for Google employees. Almost 100 glasses are served every day at Google cafeterias as is commented in Wikipedia.
Kombucha is not a real mushroom but only popularly called a mushroom, it is more similar to a lichen. The pro-biotic bacteria and yeasts of the Kombucha are miniature bio-chemical factories producing various powerful metabolic acids, vitamins, and other health valuable elements as the tea is fermenting. These help to heighten the activity of the immune system and detoxify the body.
I have developed a new way of home brewing Kombucha named the Easy Brew Method. This safer way of making Kombucha prevents any chance of spoilage.
Kombucha is a delicious, fermented, slightly carbonated drink, which has often been described as either a wine that tastes like a delicious tea or an unusual tea that tastes like a rare wine.
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Testimonials (Read Hundreds More):
Testimonial - General Health, Gray Hair: "I was first introduced to Kombucha in 1994 by a white-haired smoker who I happened to play a monthly round of golf with over the course of that spring, summer and fall. About the second round, he started yapping on and on about Kombucha Tea, how his emphysema was going away, and about all the people he knew whose health problems were going away, etc. Then one evening I was watching TV when my favorite local news lady, Linda Cavenaugh in Oklahoma City was interviewing two ladies who had been in poor health for years until finding Kombucha. Now they were enjoying life again and thrilled to be back in their gardens.
What next caught my attention was that the color of my golfing companion's hair had started to take on a slight reddish blush. When I asked, he said he had been a redhead.
I brought my first KM back from Oklahoma that fall and have been drinking it nearly every day since then. When traveling, I take some in tightly sealed containers in my checked luggage or buy some at conscious food stores.
I have noticed many people whose comments indicate that they drink 16-24 ounces per day. I have been drinking about 6-8 ounces per day with great results. During the past 13 years, there have been only two days when I didn't feel like going to work.
I started drinking Kombucha when I was 50 and have about the same amount of gray hair now that I did then. After I was on Kombucha Tea for about 6 months, my longtime hair stylist asked if I was dying my hair. When I told her about Kombucha, she said that a lady client of hers had started Kombucha Tea and after 2 years had gone from mainly grey to mainly brown.
For me the main benefits have been not getting sick, having more energy now than I did in my 30s and 40s, and knowing that I will never get cancer. In the past 10 years, I have had health insurance but have never had a claim, other than for tests... J.M.T."
Lots More Testimonials... READ THEM